Psst! The MacKenzie-Childs Barn Sale Starts Today—Shop Kitchenware, Decor, And More Up To 60% Off

If you press links we provide, we may receive compensation. With prices on artisan teapots, bowls, and cutting boards starting at $19. Southern Living / Francesca Fasciglione Attention MacKenzie-Childs fans! Credit:Southern Living / Francesca Fasciglione It features a ceramic center adorned with yellow-and-white stripes and floral details that instantly brighten up your kitchen counters. The holder measures 8.5 inches tall, so its perfect for storing anything from wooden spoons to spatulas....

May 4, 2025 · 1 min · 115 words · Andrea Brown

Psst! We Found The 50 Best Deals To Shop During Amazon’s Prime Big Deal Days—Up To 69% Off

If you press links we provide, we may receive compensation. If you missed out on Amazon Prime Day back in July, youre in luck! This22-count pack of Crest 3D whitestripswill brighten your smile for just $30. Credit: Southern Living/Dera Burreson ThisKitchenAid stand mixeris well worth picking up at $160 off its original price. It features a mason-jar style design and is made from durable glass that will last generations. Its also available in 15 colors, including quintessential fall shades like burgundy, caramel, and mustard....

May 4, 2025 · 1 min · 138 words · Robert Evans

Puddings

Explore Desserts

May 4, 2025 · 1 min · 2 words · David Garcia

Pull-Apart Pizza Bread

Grab a can of biscuits and make the best pull-apart pizza bread you’ve ever had. This pull-apart pizza bread recipe starts with a can of biscuits to make assembly a breeze. The process is very similar tomonkey bread, but with an Italian twist. Credit: Alison Miksch Start by cutting the biscuits into quarters. Toss them in a mixture of mozzarella, pepperoni, Parmesan, basil, parsley, and oregano. To remove the bread, let it rest for five minutes after taking it out of the oven....

May 4, 2025 · 2 min · 230 words · Dennis Henderson

Pulled Pork Loaded Baked Potatoes

Load up baked potatoes with pulled pork, sauteed veggies, crispy chips, and more. With a smart shortcutusing pre-cookedpulled porkyou can speed up dinner prep. For easier entertaining, set up a top-your-ownpotato barat your next family movie or game night. Credit:Greg DuPree; Prop Stylist: Mindi Shapiro; Food Stylist: Torie Cox Pick the meat up at your favorite barbecue restaurant. If you’re looking to cut the time even shorter, check out ourmicrowave baked potatomethod....

May 4, 2025 · 2 min · 236 words · James Rojas

Pulled Pork Mac And Cheese

Pulled pork mac and cheese is the kind of comfort food everyone dreams about. Or maybe a two-for-one Southern special. It’s punchy (thanks, barbecue sauce). Credit:Caitlin Bensel; Food Stylist: Torie Cox It’s creamy (thanks, copious amounts of Cheddar and Colby Jack). Just choose a good saucea mediocre one will produce lackluster results. We recommendBishop’sfrom Piggly Wiggly or running over to to your local barbecue joint. Credit:Caitlin Bensel; Food Stylist: Torie Cox...

May 4, 2025 · 2 min · 389 words · Ian Mclaughlin

Pulled Pork-Stuffed Zucchini Boats

Tender zucchini hold tangy pulled pork and crisp slaw in a quick and easy dinner. Caitlin Bensel; Food Stylist: Torie Cox There isn’t much Southerners won’t put pulled pork on. From sandwiches to tacos, quesadillas to salad, this mighty meat is as versatile as it is delicious. Credit:Caitlin Bensel; Food Stylist: Torie Cox Now, it’s time to put it in stuffed zucchini boats. Traditionally, stuffed zucchini boats are filled with Italian-inspired meats, sauces, and cheeses....

May 4, 2025 · 2 min · 298 words · Jessica Thornton

Pumpkin

Explore Squash

May 4, 2025 · 1 min · 2 words · Kevin Johnson

Pumpkin Banana Bread

Pumpkin banana bread is the best of both worldssweet banana bread and warming pumpkin bread. ), our pumpkin banana bread is about as moist as it gets. Warm, cold, or at room temperature, a slice is always delicious. Credit:Caitlin Bensel; Food Stylist: Torie Cox it’s possible for you to also toast it and add a bit of butter for extra richness. Serve with a slather of cream cheese or peanut butter....

May 4, 2025 · 2 min · 239 words · Nancy Herrera

Pumpkin Bars

They’re an ideal fall dessert, full of the flavors that evoke the season. You’ve got pumpkin andpumpkin spice blend, plus cream cheese frosting for a creamy, rich finish. And the candied pumpkin seeds on top? Credit:Caitlin Bensel; Food Stylist: Torie Cox Wow, those are a game-changer and make these pumpkin bars superior to all others. What Makes These Pumpkin Bars and Not Just Pumpkin Cake? That’s not to say that it’s dense; it’s not....

May 4, 2025 · 3 min · 495 words · Michael Gordon

Pumpkin Bread

Caitlin Bensel; Food Stylist: Torie Cox Pumpkin bread needs no bells and whistles. Make no mistake, while our recipe is very easy, it yields something wonderfully delicious. Learn how to make pumpkin bread. Credit:Caitlin Bensel; Food Stylist: Torie Cox Thick, velvety, and rich with pumpkin flavor, baking with Libby’s always brings success. The whole loaf also makes a great gift. Why This Recipe Gets Rave Reviews You don’t have to take our word for it....

May 4, 2025 · 2 min · 284 words · Gabrielle Hess

Pumpkin Bundt Cake

This recipe from my late grandmother’s recipe box is one I make every holiday season. Now, I make this pumpkin Bundt cake every year. If youre looking for a fall-flavored crowd pleaser, this is your cake. Credit:Molly Bolton Thaw on the counter for about 30 minutes, then warm slightly to enjoy. Generously grease a 10- to 12-cup Bundt pan with baking spray with flour. Whisk together dry ingredients: Sift the flour into a large bowl....

May 4, 2025 · 1 min · 174 words · Jennifer Smith

Pumpkin Cake

When the cravings for pumpkin and spice hit, make this easy layered cake. Feel free to use canned pumpkin puree for an easy way to speed up this recipe. The whipped cream keeps this cake light and fresh for the season. Credit:Caitlin Bensel; Food Stylist: Torie Cox These directions are a brief outline. Leftovers will last 2 to 3 days, though the whipped cream may deflate. Let the cake cool completely....

May 4, 2025 · 2 min · 304 words · Jeremy Vazquez