This salmon recipe is too easy to be this good. Learn how tocook salmonon the stove, and find your new favorite go-to weeknight dinner. We call for skin-on salmon because it makes it easier to sear and flip in the pan. Credit:Caitlin Bensel; Food Stylist: Torie Cox It’s easy, fast, and nearly effortless. How Do You Know When Pan-Seared Salmon Is Done? Salmon is generally donewhen it flakes easily with a fork....

Top this pancake casserole with maple syrup or powdered sugar for a breakfast the whole family will love. Get ready to add pancake casserole to your weekend routine. This playful twist on classic pancakes incorporates the best elements ofbread puddingto make abeautifully fluffyand decadently sweet brunch dish. Credit: Caitlin Bensel Be sure to let this dish sit overnight to properly soak up all that glorious custard mixture. This pancake casserole will be a favorite amongst kids and adults alike....

A paper plane cocktail is made for easy sippingbut it has a kick! The usual mix for a paper plane is one part each of the alcohols and one part lemon juice. Learn how to make a paper plane cocktail. Credit:Jen Causey; Food Stylist: Julian Hensarling; Prop Stylist: Josh Hoggle This might just be your new go-tosummertime cocktail, ever so easy to drink. (A little too easy, you might say!)...

These light and fluffy Parker House Rolls may be more impressive than any other side on the plate. The delicately sweet and fluffy yeast rolls are the perfect size for holiday meals and parties. Everyone wants to eat them; so few know how to make them. Credit:Alison Miksch; Food Stylist: Melissa Gray; Prop Stylist: Christina Brockman It’ll be the most requested dish in no time. About 25 minutes of that will be active hands-on prep....

The Oklahoma native and musician joins us on this week’s Biscuits & Jam. These musicians shaped the writing direction of his first album in 2012. So football is a driving cultural force. Credit: Tim Duggan There are multiple restaurants that, you know, their calling card is their chicken fried steak. “My mom usually did dinner and my dad usually did breakfast. I’m still not 100% sure what’s in a sausage ball....

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Your family’s new favorite chicken dinner. It is also less messy and uses less oil than deep frying. Learn how to make this weeknight favorite, and then have fun with sauces and sides. Credit:Victor Protasio; Food Stylist: Karen Rankin; Prop Stylist: Claire Spollen it’s possible for you to also serve the cutlets in a sandwich. Storage and Reheating Store leftover chicken in an airtight container up to 3 days. you’re able to reheat in the microwave, but the breading may be soggy....

This savory pie crust is reminiscent of crunchy flakey Parmesan cheese straws. This crust is the perfect base for a summer tomato pie. This savory pie crust is reminiscent of crunchy flakey Parmesancheese straws. Credit:Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Chelsea Zimmer This extra step will keep the crust from turning soggy as the pie bakes. To blind-bake simply means to bake the empty crust a few minutes before adding the filling....

This crumbly coffee cake is the ideal sweet for a gathering of friends. Its simple to whip together and big enough to feed a small crowd. The crumb of the cake is light and almost sponge cake-esque rather than dense and quick bread-like. Credit:Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Christine Keely It’s delicately infused with lemon zest, but the cinnamon in the topping truly takes the spotlight. The pecans in the topping also get wonderfully toasted in the oven and add a nice crunch....

Every Southern host knows it’s not a party without party punch. It’s a great one to stir up just before guests arrive so it’s fizzy and fresh. The full recipe is further below. Credit:Victor Protasio, Food Stylist: Margaret Dickey What Is the Alcohol Ratio for Punch? The ideal alcoholic strength for punch is about 5 to 6 percent. You don’t want it to be too strong, or it may be undrinkable....

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Need aquick and easy treat? Prefer sweet over savory? And would love it to be gluten-free? Credit: Antonis Achilleos; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall Check that box, as well. These macaroon sandwich cookies check all the boxes when it comes to easy, make-ahead dessert treats. Perfect for aPassover Celebration, these coconut macaroons do not contain any dairy. Before you get started, line two baking sheets with parchment paper....

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