This flavorful Cajun ingredient is in everything from gumbo to jambalaya.
What Is Tasso Ham?
Unlike a traditional ham, which is served as a dinner centerpiece, tasso isnt a main attraction.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
In fact, on its own, tasso can be intensely salty and spicy.
Instead, its most often sliced or diced and cooked with aromatics in a dish.
Tasso ham benefits from simmering or braising, where it has a chance to soften and become tender.
It’s often later returned to the dish as a crispy garnish like bacon bits.
How Is Tasso Ham Made?
Making tasso is a multi-step process.
It’s worth noting, the exact spice blend will differ from brand to brand.
Lastly, the tasso is hot-smoked until it’sfully cooked, and the meat has a rich smoky flavor.
Why Is It Called Tasso Ham?
There isnt one definitive history of tasso ham, so its origins are a little murky.
Where Can You Buy Tasso Ham?
If you’re based in Texas,H-E-B sometimes has it, too.
The easiest way to get your hands on tasso ham is buying it online.
Cajun Grocer delivers tasso ham nationwide and ships it with dry ice to keep it cold in transit.
DArtagnan and Amazon are good options as well.
Other alternatives includechorizoorandouille sausage.
