Use this fruity syrup to make some of your favorite summertime beverages.
Have extra simple syrup?
Enjoy it all season long.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Just pour leftover syrup into anice cube tray, and place in the freezer until its solid.
When youre ready to use it, thaw the cubes completely and stir to recombine, if needed.
What Is Simple Syrup?
Simple syrupis a cooked mixture of sugar and water that incorporates easily into hot or cold drinks.
Use to sweeten iced tea,iced coffee,lemonade, or cocktails.
Choosing a Ripe Watermelon
It’s sometimes hard to know which watermelon to choose at the market.
Want to create a truly uniquelayer cake?
Brush over cake layers before stacking to add moisture and infuse fresh watermelon flavor.
How Long Does Fruit Simple Syrup Last?
If making a large batch, freeze some of the syrup in ice cubes trays for longer storage.
Just pull out a cube when needed, thaw, and mix to recombine, if needed.
Other Simple Syrup Recipes We Love
Want a variety of syrups on hand?
Seasonal fruits, herbs and more can be used to infuse your next batch.
Ourclassicandhoney simple syruprecipes are a good place to start for experimenting with new flavors.
Ingredients
5cups(1 lb., 10 oz.
)watermelon cubes(from 1 [4 1/2 lb.]
Measure out 2 cups juice; add to a medium saucepan with sugar.
Discard or reserve any remaining juice for another use.
Pour syrup into a medium-size heatproof bowl, and let cool at room temperature for 45 minutes.
Use immediately, or chill, uncovered, until cold, about 2 to 3 hours.
Store in an airtight container in refrigerator up to 5 days.
