And that includes black pepper!
Which is probably why ourCandied Bacon Crackersare so popular.
And also because theyre made with only four ingredients.
Credit:Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless
What Are Candied Bacon Crackers?
So each bite is sweet, savory, spicy, smoky, chewy, and crunchy.
With just four ingredients!
Credit:Jen Causey, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless
This helps the bacon drippings drain as the crackers bake, which keeps them from getting soggy.
It also prevents the crackers from sticking to the aluminum foil-lined pan and breaking.
Or sprinkle on a bit of cayenne pepper instead of black pepper.
Credit:Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Missie Neville Crawford
Tangy marmalade (instead of maple syrup) would also pair well with the smoky bacon.
