Rule #1: Remember, it’s not a competition.
As the holiday season approaches, our calendars start to fill up with festive gatherings and seasonal soirees.
Remember: It’s not a competition.

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When we think about a cookie swap, it’s easy to slip into a competitive mindset.
Sometimes your oatmeal-raisins just can’t compete with Caroline’s Dark Chocolate Sables.
Each cookie deserves its moment in the spotlight.
Coordinate ahead of time.
Make a spreadsheet to track who will be bringing which cookies.
Planning is key to curating a diverse cookie buffet.
Make enough for everyone.
It’s important tobring enough cookiesto go around so each guest can get a taste of your recipe.
Prepare in advance with a convenient make-ahead recipe.
There’s nothing wrong with whipping up a simple, four-ingredient recipe (like ourEasiest Peanut Butter Cookies).
The partygoers will appreciate that you’ve made time in your busy schedule to bake something homemade!
Yes, you should still bring a host gift.
Why should a cookie swap be any different?
Label your cookies for allergens.
One surefire way to ruin a cookie swap is with a trip to the hospital.
The other guests will appreciate your transparency.
Bring cookies and a story.
It’s always nice to provide guests with a glimpse into the history behind the cookies.
Bringing cookies that have personal meaning to you makes for great conversation and a more meaningful swap.
Hold off on seconds.
When in doubt, just ask the crowd!
Don’t take the last cookie.
(This is why it’s important to make enough to go around.)
If they insist that you try the cookie too, cut it in half and everyone’s happy.
It’s all about communication.
Send other partygoers home with any extras, and take home a variety of other cookies instead!
If you really can’t resist your own recipe, make an extra batch to keep at home.
This way, you won’t be stuck with twelve plates of cookies.