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Some people cant be trusted around a bag of chips.

Its not potato ortortilla chipsthat turn me into a ravenous fiend.

Chocolate Chips

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Its the chocolate kind.

Sometimes, I pour them into a small bowl or a measuring cup when I am feeling less feral.

No matter the delivery system, its hard to stop eating them once I get started.

Guittard Milk Chocolate Baking Chips

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Ive even turned downfancy trufflesfor my beloved chips.

Being a chocolate chip obsessive, Ive tried just about every brand in the baking aisle.

While my preferences shift from time to time, these are the three brands I prefer.

Ghirardelli Dark Chocolate Flavored Melting Wafers

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They are larger than your typical chocolate chipmore like a mini chocolate kiss.

(But lets be honest, they are really not going in the oven.)

Especially for someone who would rather just eat the chocolate anyway.

Hershey’s Chocolate Chips

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I prefer the dark chocolate over the milk or white.

And they are now my go-to snacking chip.

(Although they are great in baked goods, too.)