This apple cider cocktail packs all the fall flavors.
Learn how to make this classic apple cider cocktail.
You’ll sip on it all autumn.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Ways To Use Leftover Cider
Looking to use up the rest of the bottle apple cider?
)piece orange peel
Apple Cider Cocktail:
Ice
6Tbsp.
)apple cider
1/4cup(2 oz.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
)orange liqueur(such as Cointreau)
1 1/2Tbsp.
)freshly-squeezed lemon juice(from 1 large lemon)
1/4cup(2 oz.
Bring to a boil over medium-high, stirring until sugar dissolves.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Remove from heat and set aside until fully cool, about 1 hour.
Strain simple syrup into a bottle or jar, cover, and refrigerate until ready to use.
Prepare the Apple Cider Cocktail:
Fill a Collins glass halfway with ice and set aside.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Add ingredients to cocktail shaker:
Fill a cocktail shaker with ice.
Shake:
Close shaker and shake vigorously 30 seconds or until very chilled.
Strain:
Strain cocktail into prepared glass.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Top with ginger beer.
Garnish, if desired, with an apple slice or cinnamon stick.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
