From legendary steakhouses to beloved Tex-Mex spots, these are the best places to eat in Dallas.
Gabriela Herman
Dallas might be a big city, but it still feels inherently Southern.
Here are the 32 best restaurants in Dallas, in no particular order.
Credit:Gabriela Herman
However, the unexpected dishes also shine, like brisket-stuffed baked sweet potato and smokehouse nachos.
Dont skip brunch at Beverleysor the nutella brownie with caramel sauce.
The expansive, dimly lit space meanders between many cozy rooms and bar seatings.
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Locals will also frequent the cigar lounge attached to the main restaurant.
During the weekday happy hour, pay half-price for drinks and only $3 for oysters.
The cocktail menu is a mixmasters dream, but were partial to the szechuan-infused margarita and refreshing melon spritz.
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The menu has plenty of standouts, including dry-aged steaks, coastal favorites, and martinis.
(We recommend trying the cucumber-infused martini.)
The patio is the perfect place to post up with an aperativo.
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However, Stillwells offers its own modern twist on a classic steakhouse.
The Asian-style smokehouse and barbecue joint is packed full of flavorful smoked meats and side dishes.
The boozy slushies are not to be missedtry the slushie flight to try three flavors!
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At Las Palmas, the prime order is its signature fajitas, which are served with bone marrow butter.
Amongst the many fajita options, our favorite protein is the Wagyu beef.
Start with an espresso martini, and end with any choice of the in-house desserts.
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Reservations at Carbone Vino are preferred.
The steak au poivre is a splurge-worthy entree.
Think dishes like lobster and burrata, zaatar focaccia, and chocolate olive oil cake.
Credit:Gabriela Herman
During football season, you’re able to catch games during Sunday brunch.
The ambiance alone at Mister Charles projects luxury, from crystal chandeliers to smooth marble.
The menu veers towards classic dishes, including steak, fish, and pasta.
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However, dont skip the shareable roasted slab bacon.
The specials vary depending on the day, but Thursdays peking duck is a standout.
Start with a Sadelle’s Martini, which is made extra dirty with olive-infused vodka.
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Although pricey, it achieves the perfect balance of bits of tender meat and chilled mayo laced with tarragon.
Add a Cajun-spiced shrimp cocktail and deviled eggs, which are both menu favorites.
In addition to its lunch and dinner services, the brunch is a standout experience.
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check that to order the concha French toast.
Additionally, the happy hour offers a good deal on filling snacks.
jose.mx, 4931 W Lovers Ln, Dallas, TX 75209
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