Cheesy Texas trash dip is filling enough for any crowd.
Learn how to make Texas trash dip.
Extra-crunchy foods work nicely with this smooth andcreamy dip.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Why Is It Called Texas Trash Dip?
While the name might not be all that appetizing, we can assure you that this dip certainly is.
A quick mix and it’s ready to top with cheese and bake until bubbly.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Prepare as directed, assembling and topping with cheese in an oven-safe dish.
Wrap tightly and refrigerate for up to two days.
When ready to serve, uncover and let the dip stand at room temperature while the oven preheats.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Bake as directed, covering with foil if needed to prevent excess browning, until hot throughout.
Top with scallions, and serve with tortilla chips.
you could also freeze leftovers for up to three months in a freezer-safe zip-top bag or airtight container.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Thaw overnight if frozen before reheating.
you’re able to also reheat small portions in the microwave.
Offer even more variety by serving alongsideguacamole, salsa, orqueso dip.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
cream cheese
1cupsour cream
2(15-oz.
)cans refried beans
1(4 1/2-oz.
)can chopped green chiles, drained and rinsed
1(1-oz.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
)envelopetaco seasoning(about 3 Tbsp.)
1/2tsp.kosher salt
1/4tsp.smoked paprika
1/4tsp.chili powder
1/4tsp.onion powder
1/8tsp.cayenne pepper
1(16-oz.)
Lightly coat a 13- x 9-inch baking dish with cooking spray.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Whisk together until smooth.
Assemble dish:
Transfer to prepared baking dish, and spread in an even layer.
Top with remaining 2 cups cheese.
Bake dip:
Bake in preheated oven until cheese is melted, about 25 minutes.
Remove from oven, and top evenly with scallions.
Serve with tortilla chips.
