The ketchup and the cider vinegar offer some acidity to balance the sweetness.
Learn how to make Southern sticky chicken.
Serve with rice and steamed broccoli for a full meal.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
The chicken won’t crisp up well when you reheat.
Also, there really isnt a need to make it ahead because it comes together quickly.
Let thaw completely, and pat the chicken dry before searing.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
What key in Of Chicken Is Best For This Recipe?
The glaze would be great with plenty of proteinsit is super versatile.
Throw it on some pork or fish for the same flavor and crunch.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
More Weeknight Chicken Dinners
Planning some upcoming dinners?
Here are a few of our favorites:
Ingredients
4(14-oz.
Sprinkle chicken on both sides with salt.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
Place chicken, skin side down, in a 12-inch cast-iron skillet.
Set aside, uncovered, until ready to use.
Add sauce and butter to skillet:
Pour honey mixture over chicken; add butter to skillet.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
Bake chicken:
Arrange chicken skin side up and transfer skillet to preheated oven.
Serve with rice and broccoli, if desired.
Garnish with sliced scallions.
Credit:Morgan Hunt Glaze; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Julia Bayless
