Scotcheroos are a simple, classic treat you’ll make again and again.

While they may appear unassuming, they’re full of flavor.

They’re so simple to make.

Southern Living Scotcheroos on a platter to serve

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Learn how to make Scotcheroos and quickly become the MVP of the sweet tooth section at the next tailgate.

Let thaw overnight (or about 8 hours) on the counter before eating.

1cupbutterscotch chips(from 1 [11-oz.]

Southern Living Peanut Butter Rice Krispy Bars ingredients

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Stir in peanut butter until combined.

Transfer to prepared pan, and press into an even layer with a spatula.

Melt chocolate and butterscotch:

Place the chocolate and butterscotch chips in a microwavable bowl.

Southern Living Peanut Butter Rice Krispy Bars lining the pan with parchment paper

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Microwave on HIGH, stirring every 30 seconds, until melted, 1 to 2 minutes total.

Spread melted chocolate mixture evenly over cereal mixture.

Garnish with sprinkles and flaky sea salt.

Southern Living Peanut Butter Rice Krispy Bars combining the peanut butter, sugar, and corn syrup

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Cut into squares before serving.

Southern Living Peanut Butter Rice Krispy Bars stirring the cereal into the peanut butter mixture

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Peanut Butter Rice Krispy Bars pressing the peanut butter mixture into the pan

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Peanut Butter Rice Krispy Bars spreading the chocolate over the bars

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Peanut Butter Rice Krispy Bars sprinkling with sprinkles and salt

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Peanut Butter Rice Krispy Bars letting the bars cool until the chocolate has hardened

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Peanut Butter Rice Krispy Bars cut into rectangles to serve

Credit:Caitlin Bensel; Food Stylist: Torie Cox