A pumpkin spice martini packs all the flavors of fall in one irresistible drink.
A pumpkin spice martini is the perfect after-dinner drink for an indulgent fall evening.
It’s also beautifully aromatic from thepumpkin pie spice.
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
Learn how to make a pumpkin spice martini.
This decadent drink takes just five minutes to make, with a vodka base and real pumpkin.
Otherwise, you could end up with some unpleasant pumpkin pulp in the final result.
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
Try double straining it through a Hawthorne strainer as well as fine mesh sieve for the best drink texture.
Can You Make Pumpkin Spice Martinis as a Batch Cocktail?
This recipe is best served right away because of the canned pumpkin it contains.
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
(If it contained only alcohol, you could whip up a batch and store it.)
Consider making one of these favorites next:
Ingredients
2Tbsp.
Shake and strain:
Cover and shake vigorously until well chilled, about 15 seconds.
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
Strain through a fine mesh strainer into a chilled coupe glass.
Garnish and serve:
Garnish with whipped cream, pumpkin pie spice, and a cinnamon stick.
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
Credit:Morgan Hunt Glaze; Food Stylist: Sally McKay; Prop Stylist: Phoebe Hausser
