Ready in under 45 minutes, they’re quick and easy to make, too.
Learn how to make pizza sliders.
Get topping ideas, too, so you could mix things up for future batches.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Ingredients
Cooking spray
1(12 oz.)
1/2tsp.onion powder
3/4tsp.driedItalian seasoning
3Tbsp.grated Parmesan cheese
1/2cupshredded mozzarella cheese
1(6 oz.)
Spray an 11- x 7-inch casserole dish with cooking spray.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Place bottom half of rolls in prepared baking dish, and set aside.
Spread 3 tablespoons on the bottom of the rolls.
Layer sliders:
Sprinkle with shredded mozzarella cheese.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Add pepperoni in an even layer.
Top with provolone slices.
Place top of rolls on top of provolone slices.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Add butter mixture to rolls:
Spread tops with remaining butter mixture and sprinkle with parsley.
Uncover and bake 5-10minutes longer, until tops are lightly browned.
Serve with remaining pizza sauce for dipping.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Key Ingredients For Pizza Sliders
The ingredients for pizza sliders are all easy to find.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox