Make a batch of peach simple syrup, and enjoy seriously peachy drinks all week.

Use to moisten cakes, add to salad dressings, or pour over a variety ofbreakfast items.

What Is Simple Syrup?

Southern Living Peach Simple Syrup in a bottle ready to use

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Simple syrupsolves this problem.

It’s a cooked mixture of sugar and water that easily dissolves into any drink.

It also makes a delicious, syrupy topping for breakfast dishes or dessert.

Southern Living Peach Simple Syrup ingredients

Credit:Caitlin Bensel; Food Stylist: Torie Cox

How To Store Peach Simple Syrup

Jar and store this syrup in the refrigerator for 1 month.

Top jar with a spout lid for easy pouring.

Other Simple Syrup Recipes We Love

Love this peach simple syrup?

Southern Living Peach Simple Syrup adding the peaches, sugar, and lemon juice to the bowl

Credit:Caitlin Bensel; Food Stylist: Torie Cox

The possibilities are endless when it comes to turning fresh fruit into syrups.

Try berries,watermelon, rhubarb, apples, pears,stone fruits, and more.

Want to have simple syrup on hand at all times?

Southern Living Peach Simple Syrup after microwaving the peaches and sugar

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Our classicsimple syrupandhoney varietiesare quick to make and essential for drinks of all types.

Place peaches in a large microwave-safe glass bowl.

Microwave on high for 5 minutes.

Southern Living Peach Simple Syrup straining the syrup from the peaches

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Cover and repeat the process until all sugar has dissolved.

Strain the syrup through a fine-mesh sieve into a medium bowl to remove the solids.

you’ve got the option to save the peaches to use as jam.

Southern Living Peach Simple Syrup after straining out the peaches

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Whisk in the boiling water and transfer syrup to a jar.

Allow to completely cool.

Cover and refrigerate if needed, up to 1 month.

Southern Living Peach Simple Syrup adding the boiling water to the peaches

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Stovetop Method

Cooking on the stovetop will result in a syrup with more of a jammy flavor.

Place the peaches, lemon juice, and boiling water in a medium saucepan.

Add the sugar on top (do not stir).

Southern Living Peach Simple Syrup cooking the peaches and sugar on the stovetop

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Bring to a simmer over medium-high heat.

Reduce the heat to maintain a very low simmer, cover, and cook for 30 minutes.

Resist the urge to stir while cooking, as this will break up the peaches.

Southern Living Peach Simple Syrup cooking the peaches on the stovetop

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Remove from the heat.

Strain the syrup and bottle it as directed in step 3 of the microwave method.

Source

Excerpted fromThe Peach Truck Cookbookby Jessica N. Rose and Stephen K. Rose.

Southern Living Peach Simple Syrup after straining the syrup

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Copyright 2019 by S&J Rose, LLC.

Note the cooking times may vary.

Thaw frozen peaches before using.

The solids created while making the peach syrup are equally as delicious as the syrup itself.

Simple syrup is made to be a liquid sweetener, so it does need a good amount of sugar.