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Join us as we revisit some of the family matriarch’s greatest hits. Fromdump cakesand cobblers to pies andcakes, Grandma certainly loved her fruit-studded treats, and so do we. We love this cake for many reasons, but its simplicity cannot be beat. Credit: Photo: Caitlin Bensel; Food Stylist: Torie Cox This simple cake will have everyone at the table requesting seconds. Truly, the hardest part of this recipe will be tracking down fruit worthy of your grandmother’s kitchen....

Pull out the cookie cutters. Nothing says Christmas like a kitchen filled with the scent of a batch ofholiday cookiesbaking in the oven. Buttery thumbprint cookies are filled with your favorite flavored jam for the ultimate dessert. Credit: Joy Howard They’re shaped into logs and cut into slices to reveal the “stained glass” on the inside. Serve these cookies with a dose of nostalgia. Grandma will blush with pride. Credit:Brian Woodcock; Food Stylist: Ruth Blackburn; Prop Stylist: Lydia Pursell...

These classic holiday sweets are Grandma-approved. It sets while chilling in the fridge. They cook quickly, so just verify to keep an eye on them like Grandma does. Credit:Molly Bolton/Southern Living We prefer serving with a generous dollop of whipped cream on top. This old-fashioned cake has the texture of pound cake. In fact, it’s one of our most popular recipes ever. Credit:Stacy K. Allen, Food Stylist: Julian Hensarling, Prop Stylist: Josh Hoggle...

No one can resist a second helping. If theres one person we happily look to for recipe inspiration, its Grandma. No one can resist a second helping of these comforting casseroles that were made for cool autumns. Credit: Caitlin Bensel; Food Styling: Torie Cox Though theres nothing surprising about that if youre someone who putsCheddar cheese on your apple pie! My teenager just proclaimed it the best food Ive ever eaten!...

Grandma approves of these freezer-friendly favorites. Easy Chicken and Dumplings Beth Dreiling Hontzas A recipe that’s easy to make and freezer-friendly? We’ve updated this classic Southern recipe with sharp cheese, savory vegetables, and a crunchy topping. Credit:Jen Causey, Food Stylist: Margaret Dickey Make it one day when lasagna is on the menu, then freeze your luscious leftovers for later. Quick Beef Chili For chili this good, this recipe comes together shockingly quick....

These recipes are guaranteed to be winners. Even if you’re cheering for different teams, the rightgame day disheswill bring everyone together. Serve with tortilla chips, veggies, or a mixture of both. Credit: Photography and Styling: Karen Rankin In addition to Ole Miss tailgates, they’re also a classic in Grandma’s kitchen. However, if you want to add some heat you might leave a few on the pepper. This no-frills version is made with just 3 ingredients, just like Grandma does....

You’ll score a touchdown with these recipes. And if anyone knows how to plan the idealgame day menu, it’s Grandma. you’re free to’t go wrong whipping up these classic recipes for Super Bowl Sunday. Credit:Caitlin Bensel; Food Styling: Torie Cox Plus, the classic recipe comes together with just three ingredients. Ham-And-Cheese Sliders Sliders, especially when made on Hawaiian rolls, are always a good idea. Party Cheese Ball Grandma knows a cheese ball is the perfect way to get any party started....

Say ‘I Love You’ this Valentine’s Day with one of Grandma’s favorite recipes. From breakfast to dinner todessert, these are Grandmas favorite Valentines Day recipes. A homemade garlic and shallot sauce takes pan-seared steak to the next level. Credit:Molly Bolton/Southern Living This elevated version is worthy of being served for Valentine’s Day. Not mixing allows pockets of pudding to form between the tender cake as it bakes. French Toast Jessica Furniss...

We’ve rounded up a few of her go-to recipes for lunch that include old-fashioned favorites. This one is a keeper. We bet you’re free to’t eat just one. Credit: Caitlin Bensel; Food Styling: Torie Cox Grilled Cheese Easy, cheesy, and prepared in no time. Pairs well withtomato soup. The breading is reminiscent of traditional fried chicken, but the interior is slightly chewy. Credit: Caitlin Bensel; Food Styling: Torie Cox Chicken Bog Love chicken and rice?...

Guarantee a delicious season with these recipes. When we need new recipe inspiration, the first person we turn to is Grandma. This time around, were revisiting Grandmas favorite summer desserts. Credit:Victor Protasio; Food Styling: Chelsea Zimmer; Prop Styling: Christine Keely From juicy fruit cobblers to no-bake icebox cakes, these vintage dessert recipes willdelight at every summer event. This simple version that comes together with pantry staples tastes just like Grandmas....

Start potatoes in cold water to help them cook perfectly. Onion, oil, and salt and pepper and the only other ingredients needed for this simple side. We sure don’t think so. Credit: Photo: Will Dickey Southern Fried Corn Grandma knows leftover bacon drippings can make most things better, including fresh corn. It’s also a great recipe to store in your mayonnaise jars. Fry up your green tomatoes in a cornmeal mixture and thank us later....

Caitlin Bensel; Food Stylist: Torie Cox Im going to make myself asandwich. We can hear Grandpa saying that now. And our sandwiches in the South are creative and sometimes unexpected. Credit:Caitlin Bensel; Food Stylist: Torie Cox We have simple creations; seasonal superstars; and over-the-top layered specialties. Southern Tomato Sandwich Simply the best. There’s really no better way to put it. Credit:Caitlin Bensel; Food Stylist: Torie Cox This sandwich, which has a very short ingredient list, is best eaten over the kitchen sink....

This is the jot down of recipe to turn to for busy weeknights or when company’s coming. Always especially when it’s a dish that’s as filling and flavorful as this one. This recipe is our winter go-to thanks to the addition of bacon and hearty collard greens. Credit:Fred Hardy, Food Stylist: Emily Nabors Hall, Prop Stylist: Christina Daley Dig into a casserole that features melty cheese, creamy soup, and hearty chicken and pasta....