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This savory and sweet casserole gets a lift from a Southerner’s favorite pan. This kugel’s a keeper. It’s also great for brunch. Credit: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Christina Daley Pre-heating the skillet in the oven helps the shredded potato crisp immediately when it makes contact with the pan. The schmaltz, also known as chicken fat, is incredibly savory and perfectly accents the potatoes. Oil will work just fine, but schmaltz makes a world of difference....

This genius cast-iron roast chicken comes together in one skillet. Learn how to make cast-iron roast chicken. Serve with sauteed greens or a simple side salad for a light, fresh touch. Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless To complement the sweetness of the butternut squash, pair withroasted root vegetablesor roasted sweet potatoes. Store separately from the butternut squash and other veggies. Refrigerate for up to four days or freeze for up to three months....

Whip up a delicious dinner of cast-iron salmon that satisfies the mind and appetite. You know it’s trueeverything tastes better when it’s cooked in acast-iron skillet. That’s especially true for this easy, perfectly tendersalmon. Credit: Photographer: Antonis Achilleos; Prop Stylist: Christine Keely; Food Stylist: Ruth Blackburn Paired with an effortless fast-fix salad, this recipe is one of our favoritesuper-fastandhealthy weeknight suppers. Learn how to make cast-iron salmon for a simple and delicious weeknight meal that’s light but comforting....

This is theburger to end all burgers, and it’s made in a skillet. The real clincher though? This recipe is a one-dish wonder in the best possible way. Credit: photographer: Jennifer Causey; Food Stylist: Chelsea Zimmer Each ingredient that hits the skillet adds layer upon layer of flavor,starting with the bacon. We call for six thick-cut slices, cooked until just crispy. Perfectly caramelized onions (with a hint of bacon-y goodness) are yours in a matter of minutes....

Let your beloved skillet crisp the crust of this summery dessert. For the cobbler, gather: What Is the Difference Between Peach Cobbler and Peach Crisp? Peach crispsand cobblers are similar, and frequently mistaken for one another. Credit:Alison Miksch The differences may be subtle but the styles are distinguishable both inside and out. Inside, cobblers are soft, whereas the fruit inside crisps may be firmer and crispier. Ingredients 2medium-size peaches, sliced 1/2-in....

Cathead biscuits aren’t your typical breakfast bread. Enter: cathead biscuits. Without further ado, learn how to make classic cathead biscuits. Credit:Caitlin Bensel; Food Stylist: Torie Cox What Makes Biscuits Fluffy? The secret to fluffy biscuits is the bang out of flour you use. This recipe calls to bake them farther apart to keep the sides crisp and the biscuits ideal for sandwich-making. Credit:Caitlin Bensel; Food Stylist: Torie Cox )unsalted butter, cut into 1/2-in....

Cattle drive casserole is a supper superhero. If cattle drive casserole is new to you, be prepared to make space in your recipe tin. This will be a new favorite. Credit:Robby Lozano, Food Stylist: Marianne Williams, Prop Stylist: Tucker Vines The savorybiscuitbottom of this casserole acts as a nice base for ataco-seasonedbeef mixture. A layer of mayonnaise, sour cream, and cheese is saucy and creamy. The diced tomatoes and chiles add pops of sweetness, tang, and brightness....

Made with half the potatoes, this light and fluffy mash tastes like the real deal. To top it all off, fresh chives add an bright, oniony bite. Why Add Cauliflower to Mashed Potatoes? Credit:Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Christine Keely Let’s face itgetting the recommended servings ofvegetablesevery day can be a chore. Cover and reheat on the stovetop over low heat, stirring occasionally, until hot throughout. Adjust the texture with an extra splash of buttermilk if needed before garnishing and serving as directed....

Colorful vegetables and grilled chicken team up in this simple yet satisfying cauliflower rice bowl. Grilled chicken shines in this cauliflower rice bowl. fresh dill (from 1 [1/2-oz.] Credit: Photographer Victor Protasio, Food Stylist Ruth Blackburn, Prop Stylist Christine Keely ), plus more for garnish 2garlic cloves 1/2tsp. grated lemon zest plus 1/4 cup fresh juice (from 2 lemons) 1/4tsp. Greek seasoning, divided 2lb. boneless, skinless chicken thighs (about 6 thighs)...

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When it comes to making a huge statement, red hair wins every time. Choosing your most flattering shade of red hair will make your eyes pop along with your confidence. Julianne Moore Julianne Moore’s bold mane teeters between bright copper and the deeper auburn seen here. Credit: Vittorio Zunino Celotto/Getty Images A true redhead, her green eyes pop no matter which shade of red she dons. This standout color is perfect for blondes trying to step outside the box....

Beneath mossy oaks, this 65-acre property offers so much more beyond its flourishing blooms. There, wisteria laces the tops of ancient oaks, their limbs sleeved in resurrection ferns and dripping mosses. Palm trees peek from behind houses. Credit:ROBBIE CAPONETTO Flower beds go Technicolor. Its spring, and everything is waking up. ROBBIE CAPONETTO Beyond the entrance, flashes of pink wink beneath the trees. Tom McGehee, director of the property, enjoys sharing the estate’s history....

If you choose links we provide, we may receive compensation. As a retinol alternative, this serum is safe for sensitive skin. I typically look for products containing gentle and brightening ingredients to help nourish sensitive skin and abolishdark circles. Credit:Southern Living One five-star reviewercalled this serum, Superb! and noticed less puffiness and diminished circles after the first dayand the same results continued after a week. This dermatologist-tested formula is perfect for sensitive skin, as its hypoallergenic and fragrance and paraben free as well....