Blood Orange Upside-Down Cake

A cake almost too beautiful to eat. Add orange slices to boiling sugar mixture; reduce heat to low. Gently simmer, turning occasionally, until slices start to turn translucent, about 25 minutes. Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Prissy Lee Montiel Preheat oven to 350F. Spray a 9-inch square baking pan with baking spray. Transfer butter to a large heatproof bowl; let cool 10 minutes. Sift together flour, baking powder, and salt into a medium bowl....

May 4, 2025 · 1 min · 202 words · Maria Fields

Bloody Maria

What’s a Bloody Maria? Take the Bloody Mary, but make it Texas. you could thank Texas for this Tex-Mex twist on the favorite brunch cocktail. Credit:Caitlin Bensel; Food Styling: Torie Cox Besides the different liquor, these two drinks are the same. Thats why we added a touch of garlic powder and cumin for enhanced intensity in this drink. What Is A Bloody Maria? Credit:Caitlin Bensel; Food Stylist: Torie Cox The name is a playful nod to Bloody Mary, with Maria suggesting the Latin influence of the tequila....

May 4, 2025 · 2 min · 231 words · Jose Bates

Bloody Mary Poached Shrimp

Shrimp is a must at any Southern gathering. A bottle of Bloody Mary mix acts as the cooking liquid in this one-of-a-kind recipe. The result is a flavor-packed bowl of shrimp that is really the gift that keeps on giving. Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Shell Royster Running low on theBloody Marymix? you’re able to poach the shrimp in water and still get flavor from the marinade....

May 4, 2025 · 2 min · 371 words · Daniel Moses

Blooming Quesadilla Ring

When in doubt, put a blooming quesadilla ring on it. Line a large rimmed baking sheet with parchment paper. Place a 4-inch-wide ovenproof ramekin in center of prepared baking sheet; set aside. Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Lydia Pursell Stuff and roll tortillas: Cut tortillas in half. Fold in one corner of tortilla to cover half the filling. Fold over again to enclose the filling and form a cone shape; place seam side down....

May 4, 2025 · 1 min · 180 words · Karen Malone

BLT Pain Perdu Casserole

Why make 10 sandwiches when you could make one delicious casserole? We love a good casserole for multiple reasons. Our BLT Pain Perdu Casserole takes that to heart and is designed to maximize comfort and ease. Credit:Victor Protasio; Food Stylist: Chelsea Zimmer; Prop Stylist: Christine Keely It holds its form for a few hours, and individual portions reheat well. The BLT Pain Perdu Casserole is a great recipe for abrunch or lunch gathering....

May 4, 2025 · 2 min · 264 words · Robert Collins

BLT Pasta Salad

All the flavors of a classic sandwich, in a crowd-friendly dish. ABLTis like an upgradedtomato sandwich. Instead of croutons to replace the bread, we went with a crispy garlic and herb breadcrumb topping. Credit:Victor Protasio; Food Stylist: Ruth Blackburn; Prop Stylist: Christina Daley Toss the cooked, drained noodles with a little bit of olive oil to prevent sticking. Ingredients 1Tbsp.garlic-and-herb butter(such as Kerrygold) 1/2cuppanko breadcrumbs 1cupmayonnaise 1/3cupwhole milk 1(1-oz. )envelope ranch dressing mix...

May 4, 2025 · 1 min · 183 words · Haley Young

Blue Bell Teams Up With James Avery On Adorable New Ice Cream Charm

If you punch links we provide, we may receive compensation. Its a match made in Texas heaven, yall. Watching our charm come to life has been a fun experience. Credit:Blue Bell James Avery is known for high quality jewelry with amazing attention to detail. And we are excited to share this collaboration with everyone. Customers can also purchase the charmonlineat JamesAvery.com and BlueBell.com. Credit:Blue Bell More Must-Shop Products

May 4, 2025 · 1 min · 68 words · David Melton

Blue Cheese

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May 4, 2025 · 1 min · 2 words · Jerry Green

Blue Ribbon-Worthy Summer Recipes

Serve up winners all season long. Every Southerner claims that his or her Mamas recipe is the best of the best. And were not going to argue with that. Credit:FRED HARDY, FOOD STYLIST: MARGARET MONROE DICKEY, PROP STYLIST: CALEB CLARKE But some Southern dishes have a little more proof behind them than word of mouth. With these blue-ribbon worthy summer recipes, youll be serving up winners all season long. Lime zest and juice add a brightness thats perfect for summer....

May 4, 2025 · 3 min · 545 words · Breanna Stephenson

Blueberry

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May 4, 2025 · 1 min · 2 words · Harry Neal

Blueberry Banana Bread

Just like the classic, but this blueberry banana bread is studded with juicy fruit for a fresh upgrade. A handful ofwalnutsadds some crunch, though its just as yummy without them. Learn how to make blueberry banana bread. Credit:Caitlin Bensel; Food Stylist: Torie Cox Serve up a slice at your nextbrunch get-together. If they’re deeply browned all over and are leaking liquid, they’ve gone too far. When you need banana bread, you need banana bread!...

May 4, 2025 · 2 min · 358 words · Michael Smith

Blueberry Biscuits

Juicy berries make these blueberry biscuits sweet and delicious. Caitlin Bensel; Food Stylist: Torie Cox Blueberry biscuits are super tender, flaky, and delicately sweet. They have a nice crunchy texture from the turbinado sugar on top, instead of a glaze. Credit:Caitlin Bensel; Food Stylist: Torie Cox The blueberries add just the right amount of sweetness and additional moisture to the biscuit. The berries also release some of their juices, which caramelize on the outside for some sticky bites....

May 4, 2025 · 3 min · 430 words · Jacob Burgess

Blueberry Boy Bait

This retro dessert is worth making for the name alone. This is a simple, not-too-sweet coffee cake thats dotted with fresh berries and topped with cinnamon sugar. We adjusted the original recipe slightly, making it a bit more modern and a touch more Southern. Credit:Caitlin Bensel; Food Stylist: Torie Cox Most recipes use milk in the cake, but we changed to buttermilk for more depth of flavor. Outside of blueberry season, you might use frozen berries....

May 4, 2025 · 2 min · 235 words · Mackenzie Watson