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“Crews have been working tirelessly to clear roads so we can begin repairs.” Like all of this region, the damage varies by location across our 8,000-acre property. Crews have been working tirelessly to clear roads so we can begin repairs, the statement said. Credit:The Biltmore Company However, a few animals on the property died during the storm. Credit:The Biltmore Company Credit:The Biltmore Company Credit:Sean Rayford/Stringer/Getty Images

“It’s just a beautiful coming together of strangers and community.” Another guest played the piano. “We were running on generators,” McQuilkin said. Credit:Sarah McQuilkin/Moments by McQ “None of the rooms had power. They had extension cords to plug in curling irons. We were using the staff room to get ready. Credit:Sarah McQuilkin/Moments by McQ And nobody was showered…” But, all things considered, both ceremonies went off without a hitch. The Biltmore remains closed due to the impact of the storm, which caused “significant flooding and damage....

If you tap on links we provide, we may receive compensation. Take an extra 20 percent off with this Labor Day promo code. Credit: Courtesy of Birchlane Credit: Courtesy of Birchlane Credit: Courtesy of Birchlane Credit: Courtesy of Birchlane

Chocolatey, crunchy, and easy to make, these birds nest cookies are undeniably adorable. Made with just four ingredients, these cookies combine chocolate with the crunch of store-bought crispy noodles. Haystack Cookies vs. Credit:Greg Dupree, Food Stylist: Emily Nabors Hall, Prop Stylist: Shell Royster Birds Nest Cookies Haystack cookies and birds nest cookies are incredibly similar. Where the cookies originated is up for debate. A recipe for “Ting-a-Lings” was featured in the Betty Crocker Cooky Book in 1963....

Birds of prey, also called raptors, are widespread across North America. if you bump into a raptor, there are a few things to remember. Instead, call the nearest wildlife rehabilitation center for instructions. Credit: Todd Ryburn Photography/Getty Images It’s most likely not injured. Fledgling birds hop around below the nest as they gain their independence. At this stage, their parents are usually watching from a tree nearby. Credit: JenDeVos/Getty Images...

The Birmingham Food+Culture Festival celebrates one of the Souths great food scenes. When Is The Birmingham Food+Culture Festival? Expect a long list of Southern food luminaries in attendance. Food+Heritage Friday, September 20 Pepper Place. The strength of the Birmingham food scene lies in its extraordinary diversity and rich culinary heritage. Come early to meet farmers, shop for veggies and artisan goods, and hear from Southern storytellers. Food+Fire Sloss Furnaces.

But dont tell their baseball team that. The BSC Panthers just might be the team that could. The schools financial problems and closure have dominated local news headlines in Birmingham for the last few years. Credit:BSC The closure of BSC impacts nearly all ofBirminghamin some way. But amongst this sad news, a glimmer of hope that is almost too fantastical to be real. Without financial help, there was no future....

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Celebrate the people you love with an individual jar filled with birthday cake. What could be more Southern than a sweet treat made with love and served up in a mason jar? Then, take it to the next level with a few strategic tweaks. Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless Top with sprinkles for festivity and fun. Here’s how they’re made. The full recipe is further below:...

Tip your hat to the Crescent City, and honor Mardi Gras month by preparing these biscuit beignets. They are faster and easier, but still delicious. And after you snag a taste of the traditional version, you’ll want homemade beignets all the time. Credit:Greg DuPree; Food Stylist: Julian Hensarling; Prop Stylist: Christina Daley Good thing these biscuit beignets are much faster and easier than the classic kind. What Are Classic Beignets? Eatingbeignetsin New Orleans is an experience you won’t soon forget....

Southerners take their biscuits and sausage gravy seriouslybut we still know when to have a little fun. And these muffins are lots of fun! Typically, Southerners want theirsausage gravyontheirbuttermilk biscuits, but now, we’re serving the gravyinthe biscuits. Credit:Jen Causey; Food Stylist: Emily Nabors Hall These biscuit-and-gravy muffins are as fun and delicious as they look. The crumbles of sausage are front and center, not muted by excess gravy. These are so good it is hard to stop at one!...

Every family needs a biscuit recipe. Ivy Odom shares her’s with us. “In the South,biscuitrecipes aren’t always committed to paper. Credit: Victor Protasio; Food Styling: Ruth Blackburn; Prop Styling: Audrey Davis When Ivy makes her family’s biscuit recipe, a very special bowl is the secret ingredient. “For my daddy, there is only one way to make a biscuit. Soft, fluffy, and almost cakelike in crumb,” Ivy writes. Ingredients 14cupvegetable shortening, at room temperature, plus more for greasing pan...

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