Add a salty, tangy punch to salads, suppers, and sides.
Feta cheese is super versatile, good for more than just tossing into salads.
(Although we love a good feta salad, too.).
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From side dishes to mains, here are our favorite ways to put feta to good use.
With a concentrated sweet and savory tomato flavor, we love how they add depth to this pasta salad.
No, it’s folded directly into the meatball mixture for pockets of salty cheese throughout.
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For your best barbecue side, consider this simple dish that comes to life with sumac and feta.
Tangy Raspberry Salad
Tart raspberries are a nice pairing with salty-tangy feta cheese.
Try this easy version with baked feta and you may never go back!
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Credit:Caitlin Bensel, Food Stylist: Torie Cox
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