Bring a dish of million dollar baked beans to your next potluck, and watch them disappear.
Don’t bring basicbaked beansto the potluck.
Bring these million dollar baked beans instead.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
This won’t be a dry, sticky side of baked beans either.
The final recipe produces a good amount of sauce, but it’s far from soupy.
If you do like saucier beans, add in a half cup of your favoritebarbecue sauce.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Baked until bubbly, this crowd-pleasing dish is one you’ll want to make on repeat.
For even more variety, pair withpotato salador grilled vegetables to balance the meal.
Add a splash of water or broth for additional moisture, if needed.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Coat a 13- x 9-inch baking dish with cooking spray.
Drain and set aside.
Combine baked beans mixture:
Stir in baked beans, ground beef, and bacon mixture.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Transfer to prepared baking dish.
Bake:
Bake in preheated oven 50-55 minutes or until bubbly.
Remove from the oven and let cool for 10 minutes before serving.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Bring to room temperature, then bake as directed.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox