Storage tips to keep your pumpkin pie fresh for longer.
But how can you keep it fresh and delicious after the feast?
Should it sit on the counter, chill in the fridge, or head to the freezer?
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This guide covers everything you gotta know to keep yourpumpkin pieat its best.
Homemade pumpkin pie, made with fresh ingredients, must be refrigerated to maintain its quality and safety.
This is because they contain preservatives that extend their shelf life, making them easier to transport and store.
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However, these pies typically lack the rich, homemade flavor that makes a fresh-baked pumpkin pie so enjoyable.
However, this is only safe in specific circumstances.
This will prevent slices from sticking together and allow for quick thawing.
Thaw the frozen pumpkin pie in the refrigerator overnight.
Be careful not to overheat the pie, as this can affect the texture.
