A creamy and crisp cilantro-lime slaw is the perfect complement to these succulent, spiced grilled shrimp.
Alison Miksch
Grilled shrimp tacos are a fast and easy way to get dinner on the table.
(Limeandavocadomake great additions, too.)
Credit:Alison Miksch
How Long Does It Take to Grill Shrimp on the Grill?
When adequately cooked, shrimp will be opaque.
Expect larger shrimp to take longer to cook through.
Credit:Alison Miksch
Can You Grill Shrimp From Raw?
You may choose either to peel shrimp before placing it on the grill or not.
Can You Grill Frozen Shrimp?
Credit:Alison Miksch
The process ofthawing frozen shrimpis easy and fast: First, fill a large bowl with cold water.
Remove the frozen shrimp from their packaging, and seal them in a zip-top bag.
In under 30 minutes, the shrimp should be fully thawed.
Credit:Alison Miksch
cabbage)
6(6-in.
)corn tortillas
1/4cupthinly sliced radishes (from 2 [1-oz.]
radishes)
1medium-size(1-oz.)
Credit:Alison Miksch
Add shrimp, and toss to coat.
Let stand at room temperature, stirring occasionally, about 15 minutes.
Add cabbage, and toss to coat.
Credit:Alison Miksch
Grill shrimp:
Place shrimp in a single layer in a grill basket lightly greased with oil.
Close top of basket over shrimp, and secure.
Place grill basket on grates.
Grill, uncovered, until shrimp are opaque, 1 to 2 minutes per side.
Open grill basket; carefully transfer shrimp to a large plate.
Place on a large sheet of aluminum foil, and wrap to keep warm.
