Peaches take this frozen Aperol spritz to the next level.
A sip of this frozen Georgia peach spritz is a sip ofSouthern summer.
it’s possible for you to taste the sweet peach immediately, followed by the flavor of the Aperol.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
Thecitrusy herbal aperitifpairs perfectly with the vibrant peaches and dryness of the wine.
It’s easy to drink and easy to make.
Use any bubbly wine you would like for this cocktail.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
These types of cocktails are typically light, dry, and often aromatic or slightly bitter.
What Is Aperol?
)Aperol
1/4cup(2 oz.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
)chilled Prosecco
2Tbsp.
Garnish and serve:
Transfer to a stemless wine glass.
Garnish with peach slice and mint leaves; serve immediately.
Aperol is more mild and sweet, and with a lower alcohol content than Campari.
Campari spritzes tend to be more bitter and robust, with a stronger herbal flavor and deeper color.
