Switch things up with this south Texas staple.

Herbs and spices like chili powder, cumin, and evenfresh cilantroimpart a decadent richness to the broth.

Let preheat 2 minutes.

Southern Living Frijoles de la Olla in a bowl ready to serve

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Add bacon; cook, stirring occasionally, until fat is rendered, about 10 minutes.

Add onion; cook, stirring occasionally, until softened, about 6 minutes.

Cook beans:

Cover cooker with lid; lock in place.

Southern Living Frijoles de la Olla ingredients

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Turn steam release handle to SEALING position.

Select HIGH setting for 1 hour and 15 minutes.

Let pressure release naturally for 30 minutes.

Southern Living Frijoles de la Olla cooking the bacon

Credit:Fred Hardy; Food Stylist: Rishon Hanners; Prop Stylist: Phoebe Hauser

Garnish and serve:

Remove lid from cooker, and stir in remaining cilantro.

Serve topped with avocado slices, pico de gallo, and radish slices.

Southern Living Frijoles de la Olla adding the onions to the bacon

Credit:Fred Hardy; Food Stylist: Rishon Hanners; Prop Stylist: Phoebe Hauser

Southern Living Frijoles de la Olla adding the rest of the ingredients to the cooker

Credit:Fred Hardy; Food Stylist: Rishon Hanners; Prop Stylist: Phoebe Hauser

Southern Living Frijoles de la Olla after cooking the in the pressure cooker

Credit:Fred Hardy; Food Stylist: Rishon Hanners; Prop Stylist: Phoebe Hauser