Sweet tea is getting a party-perfect makeover.
What’s also true is that every good Southern event needs a punch.
Be sure to use unsweetened tea to get the flavors of this punch perfectly balanced.

Credit:Kyle Carpenter; Food Stylist: Renu Dhar; Prop Stylist: Abby Armstrong
(It can.)
)fresh mint or rosemary sprigs
Ice
Directions
Gather all ingredients.
Stir together guava nectar, tea, and lemon juice, in a large punch bowl or pitcher.

Credit:Kyle Carpenter; Food Stylist: Renu Dhar; Prop Stylist: Abby Armstrong
Chill until ready to serve.
When ready to serve, add ice, lemon slices, and herb sprigs.

Credit:Kyle Carpenter; Food Stylist: Renu Dhar; Prop Stylist: Abby Armstrong

Credit:Kyle Carpenter; Food Stylist: Renu Dhar; Prop Stylist: Abby Armstrong