Keep this zesty, herbaceous, and spicy Creole seasoning on hand for all of your favorite Creole dishes.

The best part is that you could prepare this seasoning and keep in an airtight container to use anytime.

Learn how to make Creole seasoning.

Southern Living Creole Seasoning in a dish ready to use

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Here’s what you’ll need:

What Is Creole Seasoning Made Of?

What’s The Difference Between Creole and Cajun Seasoning?

For example, it typically includes dried leafy herbs like oregano and thyme that are in this recipe.

Southern Living Creole Seasoning ingredients

Credit:Caitlin Bensel; Food Stylist: Torie Cox

But beyond that, we recommend using the spice blend on chicken or pork for an instant flavor boost.

Store:

Store in an airtight container at room temperature for up to 6 months.

Southern Living Creole Seasoning in a jar next to chicken prepared with the seasoning

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Creole Seasoning stirring together the seasoning ingredients

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Southern Living Creole Seasoning in the jar ready to store

Credit:Caitlin Bensel; Food Stylist: Torie Cox