The tastiest way to celebrate the arrival (or departure) of the South’s noisiest pests.
No actual bugs are used, thankfully.
Instead, this drink is similar to agrasshopper cocktail, but a little more chocolate-forward.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
A subtlemintnote doesn’t overpower the drink, but does make it extra refreshing for these hot days.
Cicada cocktails are just as delicious and indulgent as they look.
A splash of heavy cream adds a velvety mouthfeel to take it over the top.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
If you don’t have a cocktail shaker, use a sealed mason jar for the same effect.
More Creamy Cocktail Recipes You’ll Love
If you love an indulgent cocktail, look no further.
)heavy whipping cream
3Tbsp.
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(1 1/2 oz.
)creme de cacao
2Tbsp.
)coffee liqueur(such as Chapala)
1Tbsp.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
Add chocolate drizzle:
Drizzle additional chocolate sauce on the inside of rimmed glass; set aside.
Add creme de cacao, coffee liqueur, and clear creme de menthe; fill with ice.
Vigorously shake until well chilled, about 15 seconds.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
Strain cocktail:
Strain through a small fine mesh sieve into prepared glass; serve immediately.
Frequently Asked Questions
Thankfully, no.
This drink does not contain any actual cicadas, although they are the inspiration for the cocktail.
Credit:Robby Lozano, Food Stylist: Amanda Holstein, Prop Stylist: Josh Hoggle
If you don’t have a cocktail shaker, don’t worry.
Use a sealed mason jar to shake the drink for a similar effect.
