Chocolate and peanut clusters are three-ingredient treats it’s possible for you to make in less than an hour.

Plus, you might have a little fun with other things you add to them.

Ingredients for Chocolate Peanut Clusters

You’ll need just three ingredients for these chocolate peanut clusters.

Southern Living Chocolate Peanut Clusters on a plate to serve

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Seriously, just three.

All together, they create a crunchy, salty delicious treat.

Just let them sit at room temperature for a bit before serving.

Southern Living Chocolate Peanut Clusters finished and ready to serve

Credit:Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless

Ingredients

1 (10-oz.)

pkg.milk chocolate-flavored melting wafers(about 2 cups) (such as Ghirardelli)

1 (11 1/2-oz.)

pkg.milk chocolate chips(about2cups)

(16-oz.)

Southern Living Chocolate Peanut Clusters ingredients

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Line an 18- x 13-inch baking sheet with parchment paper.

Add peanuts:

Stir peanuts into chocolate in bowl.

Chill clusters:

Chill, uncovered, in refrigerator until set, 30 minutes to 1 hour.

Southern Living Chocolate Peanut Clusters melting the chocolate wafers and chips together

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Let stand 10 minutes before serving.

Store in an airtight container in refrigerator for up to 1 week.

Southern Living Chocolate Peanut Clusters stirring the peanuts into the melted chocolate mixture

Credit:Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless

Southern Living Chocolate Peanut Clusters scooping onto the baking sheet

Credit:Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless

Southern Living Chocolate Peanut Clusters chilled on baking sheet

Credit:Jen Causey, Food Stylist: Margaret Monroe Dickey, Prop Stylist: Julia Bayless