Rich and decadent cream cheese frosting with a subtle flavor of cocoa.
It’s light, creamy, and utterly decadent without overpowering the delicate layers beneath.
You’re going to love it.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Ingredients in Chocolate-Cream Cheese Frosting
Cream cheese frosting is a quick and easy frosting.
This chocolate-cream cheese frosting adds just one more ingredient.
You may need to gently whip the frosting again right before frosting the cake.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Ingredients
1(8-oz.)
package cream cheese, softened
1/2cupbutter, softened
2teaspoonsvanilla extract
1(32-oz.)
package powdered sugar
1/2cupunsweetened cocoa
5to 6 Tbsp.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Beat at low speed until blended after each addition.
(If needed, add up to 1 Tbsp.
cream, 1 tsp.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
at a time, to reach desired consistency.)
Increase speed to medium, and beat 1 to 2 minutes or until light and fluffy.
