Baked pork chops made ultra cheesy for a fantastic weeknight dinner.
Either way you go, this cheesy pork chop dinner is surprising, different, but delightfully tasty.
Ingredients
4thick-cut, bonelesspork chops(about 1 in.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
thick)
1/2tsp.seasoned salt
1/2tsp.ground black pepper
1tsp.vegetable oil
1(10-oz.)
Add the pork chops and brown on both sides, 2 to 3 minutes per side.
Stir in 3/4 cup shredded Cheddar cheese.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Scoop over the pork chops in the skillet.
Bake the pork chops:
Bake for 15 minutes.
Remove from the oven, and sprinkle with the remaining 1/4 cup cheese and the scallions.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Serve warm with rice or mashed potatoes, if desired.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox