A bourbon mule is the surprising addition your Derby party needs.
A simple swap of bourbon for the traditionalvodkainstantly transforms this drink into something no bourbon-loving Southerner could pass up.
Whichever you choose, you don’t need to break the bank to make this cocktail.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Any budget-friendly option you already have on hand will certainly make for a delicious bourbon mule.
How To Make a Bourbon Mule
Making a bourbon mule couldn’t be easier.
Top with ginger beer and garnish with a mint sprig, and you’re ready to enjoy.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Then, mix to combine the bourbon and lime juice in a large pitcher.
Cover and keep cold until ready to serve.
Have the cups portioned out with ice and stored in the freezer.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Serve with appetizers likedeviled eggsandcharcuterie boardsto mini sliders or Buffalo wings.
Even desserts can benefit from the warm notes of caramel and oak found in bourbon.
)bourbon
1Tbsp.fresh lime juice(from 1 lime)
1/2cupnonalcoholic ginger beer(from 1 [12.7-oz.]
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Add bourbon:
Add bourbon and lime juice; stir.
Finish with ginger beer:
Top with ginger beer.
Garnish with mint sprig.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
