The classic Bloody Mary gets a big Southern upgrade.
While some may opt for sweet, Prosecco-topped cocktails, we Southerners prefer something with a bit more punch.
Use your favorite bottle of bourbon for this morning cocktail (we’re partial tothese Southern brands).
Credit:Greg DuPree; Food Styling: Chelsea Zimmer; Prop Styling: Kay E. Clarke
Looking for more bourbon cocktail inspiration?We’ve got you covered.
With the addition of a few spices, flavorings, and lemon juice, the Bloody Mary was born.
As Prohibition came to an end in America, the cocktail took off in popularity.
In a large pitcher, whisk to combine vegetable juice, hot sauce, Worcestershire, and celery salt.
Cover and chill at least 4 hours.
Stir and garnish as desired.
Set everything out and watch your friends and family compete for the most photo-worthy combination.
With those dishes, Bloody Marys are the ultimate crowd-pleasing brunch cocktail.
Pair with any of yourfavorite brunch dishes, including crispy bacon, casseroles, pancakes, and more.
More Brunch Cocktail Recipes You’ll Love
Hosting brunch means having the right cocktails at the ready.
Cover; chill at least 4 hours or up to 24 hours.
Top each with 1/4 cup (2 oz.)
bourbon, and stir well to combine.
If you prefer tequila, the Tex-MexBloody Mariamight be just your style.
