Where Did the Mojito Originate?
Here’s what to add to your grocery list.
(Full measurements are below.)

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Consider these drinks:
Ingredients
8fresh blackberries, plus more for garnish
1Tbsp.
)simple syrup
2Tbsp.
)white rum
1/4cup(2 oz.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Muddle until berries are mashed and pulpy.
Add ice:
Add ice, then rum.
Stir with a cocktail spoon.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
Top with club soda.
Garnish and serve:
Garnish with a sprig of mint, blackberries, and lime wheel.
you’re able to garnish the drink with more blackberries, mint leaves, and a lime wheel.

Credit:Caitlin Bensel; Food Stylist: Torie Cox
The right alcohol for a mojito is white rum.
It may also be called clear, light, blanco, or silver rum.
It has no color, and the light flavor doesn’t overwhelm the drink.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Credit:Caitlin Bensel; Food Stylist: Torie Cox