Celebrate the people you love with an individual jar filled with birthday cake.
What could be more Southern than a sweet treat made with love and served up in a mason jar?
Then, take it to the next level with a few strategic tweaks.

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Top with sprinkles for festivity and fun.
Here’s how they’re made.
The full recipe is further below:
How Long Does Cake in a Jar Last?

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At room temperature, a birthday cake in a jar will last just a day or two.
Refrigerate it and itshould last up to four days.
Lightly grease 1 rimmed (18x13-inch) baking sheet with cooking spray, then line with parchment paper.

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Bake the cake:
Prepare cake mix according to recipe instructions.
Fold 2/3 cup sprinkles into batter if using.
Spread batter into prepared baking sheets.

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Meanwhile, prepare Cream Cheese Frosting and place in a piping bag.
If all frosting does not fit in one bag, do this in batches.
Place cooled cake on a cutting board.

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Use a mason jar to cut 24 circles of cake; set aside.
Pipe frosting about 1/2-inch thick on top of cake layer, then top with a second cake layer.
Decorate with sprinkles, if desired.

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless
Place lid on mason jar and repeat with remaining cake, frosting, and sprinkles.

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless

Credit:Morgan Hunt Glaze, Food Stylist: Chelsea Zimmer, Prop Stylist: Julia Bayless