We’ve rounded up dozens of our favorite quick chicken recipes for easy meals.
We lovechickenfor its nutritional value, accessibility, low cost, andmost importantlyextreme versatility.
This much-loved poultry serves as a blank slate and flavor-absorbing foundation for every cuisine imaginable.
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Pecan-Crusted Chicken
Caitlin Bensel; Food Stylist: Torie Cox
Bored of the same chicken dinner?
These crispy, perfectly breaded and seasoned cutlets are sure to be a hit with the entire family.
White wine and lemon add a welcome bright flavor to the classic.
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Dont skip the good bread for these sandwichesit makes all the difference.
Our Crispy Ranch Chicken gives the sandwich a flavor boost from plain breaded chicken.
Its a great way to serve peak-season produce with budget-friendly chicken thighs.
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Chicken Cordon Bleu Casserole
Theres nothing theSouthern LivingTest Kitchen cant turn into a casserole, folks!
This big-batch version of Chicken Cordon Bleu is even more decadent than the original.
Several of the readers who reviewed this recipe recommended doubling the sauce.
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You might want to make more of the glaze to have your rice soak it all in.
It makes the whole house smell good, Martina McBride says.
Its basically topped with a cream cheese-bacon dip, so yes, youre going to love it.
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Like a lazy man’s chicken parm.
Whole family loved it, wrote one.
Killer mid week concept, said another.
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This gorgeous dinner includes a main dish and a side from one pan.
Dont forget to remove the wooden skewers before serving!
One-Pot Chicken Pasta
Its all in the name, yall.
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It will pair well with rich sides like macaroni and cheese or something lighter like asparagus or salad.
Hot Honey Chicken
If you feel like hot honey is everywhere right now, youre not wrong.
But this inventive recipe takes it from the charcuterie board and brings it to the dinner table.
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Here, we serve it over hot buttered pasta, but its delicious on sandwiches or salads, too.
you’re able to freeze the baked casserole or any leftovers for up to three months.
Plus, it makes great leftovers for lunch the next day.
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Slow-Cooker Salsa Chicken
Antonis Achilleos; Food Stylist: Ruth Blackburn
This is a true set-it-and-forget-it recipe.
Plus, it will taste good with basically any side dish you have on hand.
All youll need is one ofour favorite barbecue side dishesto finish the meal!
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Its simple, easy, and oh-so-comforting.
These homemade chicken bites are equally delicious and help everyone remain mess-free.
This was so light and refreshing and also comforting at the same time.
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It was a big hit on our Easter table!
wrote one reviewer who gave it five stars.
Our Test Kitchen recommends simple and light sides like asparagus or tomato-cucumber salad.
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Lemon Chicken Pasta
This delicious chicken pasta dish is ready in just 35 minutes.
Serve with potato salad or mac and cheese and a roasted veggie for a comforting and balanced meal.
Chicken, bacon, and ranch create a creamy, cheesy, flavorful pasta dish.
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This casserole is ideal for a make-and-take dish or to reheat as leftovers.
Orange-Rosemary Roast Chicken
This simplesheet pan roasted chickenis salty, nutty, sweet, and bright.
A sheet pan helps the chicken and vegetables soak up all the marinade’s flavoring.
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Combine skinless chicken breasts with mozzarella and tomatoes to become a cheesy, zesty, and bruschetta-like dish.
Marinated tomatoes, corn, and green beans add brightness to this chicken dish.
Pepper Jack cheese and pasta water combine to create a creamy sauce that is still light.
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Flavored with chili powder and cumin, add the ideal amount of heat.
Add more or less chopped jalapenos depending on your heat preferences.
The melty cheese and creamy soup are ideal for feeding a hungry crowd.
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Overall, this easy-to-assemble dish is well-rounded with sauteed vegetables and cream of mushroom soup.
Air Fryer Lemon Pepper Chicken Wings
These wings take only five ingredients to make.
The tangy, zesty seasoning pairs perfectly with the butter base on theseair fryer chicken wings.
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This cooking method helps create a crispy crust without drying out the inside of the chicken.
Pair with your favorite dipping sauce.
Chicken-And-Biscuit Cobbler
This family-friendly dish is sure to become a new holiday staple.
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Use fresh herbs in the cobbler for even more flavoring.
To help assemble this comfort food faster, usestore-bought rotisserie chicken.
Don’t drain the chopped green chiles or navy beans.
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Serve chili with cornbread.
Pasta-Chicken-Broccoli Bake
Cheese-filled tortellini and a chopped pecan topping add extra flavor to this kid-friendly Pasta-Chicken-Broccoli Bake.
At the same time, broccoli and red bell pepper contribute pops of color throughout this one-dish meal.
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Add even more fun colors by using colored tortellini.
Buffalo Chicken Enchiladas
This hearty dish is a more substantial version of classicBuffalo chicken dip.
Fill corn tortillas with a creamy combination of cheeses and peppers.
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Place the tortillas with the seam side down so it holds together when baking.
Pimiento Cheese Chicken-Broccoli Casserole
Pimiento peppers, cheese, chicken, and broccoli are a dreamy combination.
Top with buttery crackers for the ideal topping.
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you’re free to make hot sandwiches with two heavy cast-iron skilletsno panini press required.
While cooking a sandwich in one skillet, heat the second one on a separate burner.
Once hot, place the second skillet on top of the sandwich for one to two minutes.
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Repeat on the flip side.
Skillet Enchiladas Suizas
Enjoytasty enchiladaswithout rolling or filling tortillas.
Chicken Stir-Fry
Fresh veggies add prep time but allow you to customize this stir-fry with summer favorites.
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Add any veggie you like for a meal to hey the whole family.
This one-dish wonder will be ready in just 10 minutes.
Save even more time by using a store-bought rotisserie chicken.
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Frozen, not refrigerated biscuits help thisdish come together quicklywhile also not burning in the oven.
Let this dish stand for 10 minutes before serving to let the filling thicken slightly.
The chicken breasts get a flavor boost from the perfectly seasoned brine.
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Be sure to allow enough time for the chicken to chill uncovered for 30 minutes before grilling.
We love the convenience of whipping up a batch of this easy-to-makechicken saladto have on hand throughout the week.
Serve in lettuce cups or with crackers.
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Choose yourfavorite store-bought barbecue saucefor the base.
Lemon-Rosemary-Garlic Chicken And Potatoes
This winner of a chicken dinner is our new favorite roasting-pan supper.
To season this dish, use a dynamic trio of citrusy lemon, fragrant rosemary, and flavorful garlic.
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Make it in batches if your skillet is too small to accommodate all the cutlets at once.
Chipotle Chicken Tacos
Add significant flavor to these chicken tacos using a jar of salsa.
Purchase chunky salsa to help tenderize the meat, which complements the adobo sauce.
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Try topping the tacos with avocado, sour cream, lime, and cilantro.
Toss everything in Dijon mustard and mayonnaise for a smooth and creamy result.
Substitute cubed apples for cranberries if you prefer.
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When serving, brighten up fried wings with lemon slices and parsley leaves.
Stir halfway through the baking process and serve immediately.
Chicken Enchilada Casserole
Layers of corn tortillas give this ultra-creamy casserole some texture.
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Green Chile-Chicken Soup
Mashed white Great Northern beans thicken and enrich this broth in the chicken soup.
Add more chicken broth to even out the dairy ingredients for a lighter, thinner soup.
Chicken Divan
This version of Chicken Divan is a perfect blend of easy and company-worthy.
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While this recipe calls for Parmesan cheese, substitute cheddar if you prefer.
Folding whipped cream into the sauce helps make it ultra-rich.
To keep the spinach mixture tucked into the chicken, secure it with wooden picks.
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Red Rice-Smoked Chicken Perloo
Perloo is a comforting one-pot rice dish.
While this recipe uses red rice, any medium-grain rice will work.
Double-Crust Chicken Pot Pies
Double the crust, double the delicious!
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These personally portioned chicken pot pies ensure everyone gets the same amount of comfort food.
Instead of brown rice, substitute it for whole-wheat penne pasta in this recipe.
Chicken Pot Pie With Bacon-And-Cheddar Biscuits
Replace the traditional pastry crust in chicken pot pie withhomemade biscuits.
Serve this chicken with rice or a fresh salad for a complete dinner.
French Onion Chicken Casserole
This French Onion Chicken Casserole is perfect for chilly nights.
It’s rich, cheesy, and loaded with onion flavor.
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This casserole is great for preparing in advancing, freezing, and taking out when you need dinner quickly.
Replacing the heavy cream with buttermilk creates a velvety and satisfying cheese sauce.
Use whatever pasta you have available.
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In addition to pre-shredded cheese and homemade sauce, this dinner will be a real crowd-pleaser.
Kale provides plenty of nutritional valueIt’s high in potassium, antioxidants, and vitamin B6.
Add a creamy, tangy, and special flavoring by marinating the chicken in buttermilk.
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The secret to getting perfect crisp chicken is letting the oil reach the desired temperature before adding your chicken.
Bake for about 40 minutes or until the top is bubbly.
The result is juicy chicken on the inside and crispy on the outside.
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Soak your chicken in the buttermilk at least two hours before frying.
This family-friendly dish takes less than an hour and provides a filling one-dish meal.
Portion individual servings and freeze them in freezer-and-microwave-safe containers.
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Enjoying this chicken salad recipe is worth the extra ingredients and preparations.
Lemon juice and chopped fresh tarragon add additional flavoring to this refreshing dish.
Add carrots, parsnips, celery, and sweet onion to whisk into a soup.
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Pour the soup mixture over the vegetables and continue to cook until the chicken easily shreds with a fork.
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