Anew pre-seasoned skilletalso makes the perfect gift for a young cook.
Browse our collection of delicious recipes that make the most of your cast-iron skillet.
Great cooks know the more they use their cast-iron skillet, the better it gets.

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Keep your prized skillet on the stovetop and reach for it often with these recipes.
While the veggie base calls for fall varieties, you’re free to easily swap ingredients as desired.
The soft and cheesy bread with a deliciously crisp crust will make for a fantastic side dish.

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With just six ingredients and a few minutes to put together, you’ll have a simply delectable dessert.
Throw some pimento cheese in therewe promise you’ll thank us later.
This dish can serve as breakfast or dessert.

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Cast-Iron Cowboy Steak
Enjoy a restaurant-style steak from the comfort of your own home.
Easy and delicious, this skillet dinner recipe doesn’t disappoint.
This pecan pie recipe deserves a spot on the table all year long.

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Chicken Scallopini
This company-worthy chicken dinner comes together in just one dish in 30 minutes.
Cooking everything in one skillet allows extra flavors to develop while also cutting down on dishes.
We didn’t skip the cheese altogether, there’s still enough to add just a touch of creaminess.

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Cheesy Skillet-Baked Pork Chops
This is the most restaurant-worthy 35-minute recipe you’ll ever serve.
Serve this dish to your family, and it will become a quick favorite.
Cast-Iron Skillet Brownies
Thecast-iron skilletprovides perfect brownie texturecrisp edges and gooey centers.

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When baked up with warm spices and sugar, green tomatoes are similar to Granny Smith apples.
Skillet Enchiladas Suizas
No rolling required!
With these skillet enchiladas, you might layer everything up and serve family-style.

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Add more sliced jalapenos to the top if you like a little spice.
With a hot skillet and mayonnaise (just trust us!)
you’ll have an impressive dinner ready in just 15 minutes.

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Southern Fried Corn
This classic Southern side belongs on every cookout menu this summer.
It would be delicious served over whatever pasta you have in the pantry with a simple green salad.
We included variations for a Chocolate-Orange Dutch Baby and a Chocolate-Cherry-Almond Dutch Baby to suit your mood.

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Our secret here is using frozen pretzel bites for a quick shortcut that will look impressive.
Love roasted Brussels in most restaurants.
My attempts at home have been hit or miss but this recipe is a HIT out of the ballpark!

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wrote one five-star reviewer.
Ive made it several times a week since trying it a few weeks ago!
This incredible side dish ups the flavor ante on this spring veggie.

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It was so delicious that I sent unsolicited texts with the recipe to friends and family!
wrote one five-star reviewer.
What a wonderful flavor paired with garlic and combined with the chicken thighs!

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The bitterness associated with radishes disappeared and it was as if one was tasting a turnip.
The chicken thighs remained crispy throughout the roasting process and were very tasty and tender.
This recipe was also very easy to assemble and prepare.

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It was absolutely delicious and I will definitely make this recipe again!
This beautiful salmon recipe comes together in just 25 minutes.
Skillet Taco Dip
The hardest thing about this recipe is chopping up a few veggies.

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Just dont forget a scoop of vanilla ice cream.
Add blondies to the equation and you have an award-winning dessert.

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