Asparagus is at its best during spring, making it a perfect side for your Easter spread.
In fact, we consider this to be ourbest Easter side dish.
A homemade parmesan cream sauce blankets the spears in flavor, while herby panko adds crunchy texture.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
The dish is finished with lemon zest for a bright pop that brings out the freshness of the vegetable.
Slivered almonds are an optional garnish that add texture and nuttiness to the bright dish.
Our Asparagus Gratin recipe calls for a rich cheese sauce featuring mustard, garlic, parmesan, and fontina.
Credit: Greg Dupree; Prop Styling: Audrey Davis; Food Styling: Emily Nabors Hall
Air Fryer Asparagus
Looking for the quickest asparagus recipes for Easter?
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Credit:Karen Rankin
Credit:Caitlin Bensel; Food Stylist: Torie Cox
