Keep dinner simple with this store-bought staple.
Revamp mealtime with a time-saving makeover.
Chicken Pot Pie with Bacon-And-Cheddar Biscuits
Pack your 13x9 baking dish with flavor from top to bottom.
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Biscuits made with chopped bacon, chives, and sharp cheddar sit atop a creamy veggie and chicken-packed filling.
Prep a batch and enjoy it for three days from the fridge, if it lasts that long!
Buffalo Chicken Enchiladas
These aren’t your average enchiladas thanks to buffalo-style hot sauce.
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Prior to assembling, double-check to soften your corn tortillas before rolling so they don’t crack.
You’ll definitely want a second scoop of this creamy and crunchy casserole.
Don’t worry, it still has all the traditional ingredients as well.
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Ready in under an hour, this cozy, crowd-pleasing dish is made for busy weeknights.
Chicken Bog
This lowcountry favorite comes together in just 30 minutes.
Bonus: All you need is one big pot.
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Easy Buffalo Chicken Dip
True to its name, this easy recipe just requires a little stirring.
Then you’ll place it in the oven until the edges are golden brown.
Skillet Enchiladas Suizas
Deconstructed enchiladas offer the same great flavor without any rolling needed.
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Chicken Caesar Salad Sandwiches
Upgrade your lunchtime sandwich with this easy take on chicken salad.
Plus, it’s possible for you to customize with your family’s favorite veggies.
This standby casserole dish is one part comfort food, one part Italian delicacy, served in one dish.
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Heavenly Chicken Lasagna
Move over ground beef.
Switch up lasagna night with this cheesy chicken version of the classic suppertime staple.
This salad is delicious!
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I was looking for a chicken salad without mayo and this is it, writes one five-star reviewer.
The dressing has the perfect herby and sweet tang.
I didnt change a thing.
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Top with toasted pecans for a crunch.
Plus, this one-pot meal can be on the table in just 30 minutes.
Finish off this noodle bowl with shredded chicken and scallions.
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Chicken-And-Fontina Panini
This sandwich recipe is perfect when you’re pressed for time.
And you don’t need any fancy equipment to make it.
It’s creamy, rich, and the perfect mate to a side of rice or buttered noodles.
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It’s packed with rotisserie chicken, spinach, and sun-dried tomatoes.
Use rotisserie chicken for a shortcut to a delicious weeknight meal.
Serve over rice or pasta with a salad on the side.
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