The real stars of the show are always the sides.
These easy recipes make preparing your favorite side dish super simple.
Cornbread Casserole
Everyone’s favorite table bread only gets better once it’s baked in casserole form.
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A short ingredient list makes putting togetherthis comforting disha snap.
It makes a great accompaniment to chicken and pork, or even to your breakfast main meal.
With chunks of sweet potato, bread, and spinach baked in Parmesan custard, it will go fast.
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This one is easy to make ahead and bake later in the week.
These creamy whipped potatoes are a weeknight dream.
Full of fluffy potatoes and cheese, these can be made ahead and rewarmed before serving.
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But trust us: Once you give this recipe a go, it’ll fast-track to your regular rotation.
Classic Parmesan Scalloped Potatoes
If ever there were a versatile side, this is it.
Gently stirring this dish twice while it bakes promotes even cooking and adds extra creaminess to the dish.
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Use packaged kale and shredded cheese to speed up prep time.
This makes a great pairing with chicken or pork.
This casserole blends bold flavors and textures with a satisfying, crunchy topping and smooth filling.
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You may want to make two batches of this recipe.
The first will go quickly.
Sweet Potato-Carrot Casserole
Carrots add a smooth texture and sweet flavor to this comfort food favorite.
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you might serve this classic holiday casserole any time of year and expect rave reviews.
This casserole is topped with marshmallows, but it also has a special ingredient: ourSugar-and-Spice Pecans.
You will love the combination of heat and sweetness.
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It’s a perfect complement to roasted turkey, sweet ham, or sliced beef.
It’s also easy enough to whip up en masse if you have a large group to feed.
Cheese, cream cheese, and half-and-half make it extra indulgent.
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Notes of orange take this one over the top.
Consider it a hybrid between the pudding and bread, made easily in one skillet.
Cabbage Casserole
Our Cabbage Casserole is proof that this veggie is delicious beyond the coleslaw tub.
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Served warm, it hints at everything you love about a potato gratin while keeping things light and crunchy.
You might even find yourself making it on a regular weeknight.
Cheddar Cheese Grits Casserole
Grits are good, but cheesy grits are great.
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This recipe helps you make them for a crowd.
This makes a large amount and works great for a crowd.
Plus, you’re free to make it in advance and pull it out on a busy evening.
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Buttermilk Spoon Bread
Don’t be fooled by the name.
The texture produces a silky, savory pudding with a golden-brown top.
It’s so good, we wouldn’t blame you if you wanted to make it all year long.
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Our recipe calls for baking, so it will come out just right.
Hot Potato Salad
Theres no rule that says potato salad has to be cold.
Slow-Cooker Green Bean Casserole
This easy vegetable dish is made even more hands-off thanks to the slow-cooker.
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Dont reserve it only for special occasions.
Uncle Jack’s Mac-and-Cheese
Do you need another macaroni and cheese recipe?
Yes, yes you do.
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This version uses 4 cups of Cheddar cheese that melt during baking.
Combine those cheesy pockets with a cheesy crust, and this is one side youll make on repeat.
Cream sauce is layered with potatoes, onions, and Cheddar cheese for the ultimate side.
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Sharp cheddar cheese, cream cheese, and half-and-half ensure they’re equally creamy and cheesy.
This savory version is finished with a Parmesan cheese-laced, herbed breadcrumb topping.
Mini Cheese Grits Casseroles
Dont reserve individual servings for fancy holiday meals.
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They make any meal special.
Make these mini casseroles the night before, and bake while you prep the rest of the meal.
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