You never want to let a biscuit go to waste, and we are here to inspire your leftovers.
Key Takeaways
Buttery, flaky biscuits are a Southern staple.
Want to master our Best Ever Buttermilk Biscuits?
Credit: Brian Woodcock
Watch thishow-to, and learn our Test Kitchen-approved, no-fail technique.
Before tossing uneaten biscuits, try these five approaches to make the most of your delicious leftovers.
Sliders
Sliders are nothing more than mini-sandwiches and don’t require specialized ingredients to be right.
Credit: Greg DuPree; Food Styling: Rishon Hanners; Prop Styling: Christine Keely
Ourrecipefor ham biscuits with tangy mustard butter is only the tip of the iceberg.
Once youve doused your biscuit properly, you may have some sauce leftover.
Pork Tenderloin Sliders
Consider a “build your own” slider board to for this option.
Credit: Alison Miksch
Pepperoni Pizza Sliders
This is definitely your go-to for the slumber party.
We can’t think of a more kid-friendly approach to pizza ingredients.
This recipe will resurface again and again, especially for the kids in your life.
Credit: Antonis Achilleos; Prop Styling: Giulietta Pinna; Food Styling: Ali Ramee
Casseroles
Incorporate leftover biscuits into casseroles for a comforting weeknight meal.
Instead of pastry crust, topchicken pot piewith crispy biscuits for even more delicious flavor.
If you do intend to feed a crowd, don’t shy away from making two batches.
Credit:Simply Recipes / Michelle Becker
There is no denying that biscuits make it better.
Biscuits And Gravy Skillet
Who doesnt love the cast iron skillet?
Trifle
Another easy option for leftover biscuits is to make a crowd-pleasing trifle dessert.
Credit: Photo: Antonis Achilleos Food Styling: Emily Nabors Hall Prop Styling: Matthew Gleason
We love this Strawberry-Sugar Biscuit Trifle for spring and summer.
Here are a handful of other suggestions.
So why not replace the spice cake in this trifle recipe with your leftover biscuits.
No need to soften those morsels up in the microwave, just crumble the biscuits into the trifle.
And they are incredibly easy to make.
Let your biscuits get a little stale, and then cut them into bite-size cubes.
The buttermilk biscuits will add even more delicious Southern flavor.
Try these easy recipes as an experiment and find yourself perfecting your own bread pudding approach.
Butternut Squash Bread Pudding
Assemble this pudding the night before and refrigerate, covered, until ready to bake.
That extra crunch makes this bread pudding even more spectacularit’s sure to be a comfort food hit.
