Here’s how to put this fan-favorite protein on the dinner table without any fuss.
We’re notJulia Child, after all.
you might customize this simple recipe to fit what’s in your pantry and fridge, too.
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It’s comforting, filling, and budget-friendly.
All the readers who reviewed it and gave it five stars sure love it!
You probably have everything you gotta whip up our special sauce.
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Steamed buns, melty cheese, and griddle-style onions come together to create one crowd-pleasing burger.
Requiring just 40 minutes from start to finish, they’re great to serve on busy weeknights.
With onions caramelized in bacon fat accompanied by juicy patties, these burgers are one for the books.
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The hearty sauce with ground beef will ensure no one leaves the table hungry.
Pantry staples like mayo, ketchup, and butter make these a no-brainer.
It’s not frilly, but that’s part of the charm.
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With a handful of ingredients, you’ve got dinner or the perfect potluck dish.
One-Pot Spaghetti
You’ll hardly find a more classic recipe that uses ground beef than spaghetti.
After making this one-pot recipe for homemade sauce you won’t go back to using the jarred stuff.
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