Our best cakes, pies, cookies, and more!

Caitlin Bensel; Food Stylist: Torie Cox

There’s nothing we love more than a make-ahead recipe.

We gathered dozens of make-ahead dessert options so you might be prepared regardless of the occasion.

Southern Living Pecan Spinwheels Bread Pudding finished recipe in a dish ready to serve.

Credit:Caitlin Bensel; Food Stylist: Torie Cox

It can be made ahead of time for extra easy entertaining.

Just add the topping to the top of the cheesecake just before serving.

It can also be stored in the freezer for up to three months.

Eclair Cake

Credit:Molly Bolton

When made three days in advance, it can be stored at room temperature.

Wrapped and refrigerated, it lasts for a week.

And frozen whole or sliced, it can last up to three months.

Southern Living Scotcheroos on a platter to serve

Credit:Greg DuPree; Food Stylist: Emily Nabors Hall; Prop Stylist: Claire Spollen

Knock-You-Naked Brownies

As the name suggests, these brownies are quite impressive.

Once made, they can be stored in an airtight container for up to 2 weeks.

This Mississippi Mud Pie consists of layers of chocolatey goodness that can be refrigerated and kept days in advance.

Southern Living Brown Sugar Pound Cake sliced and ready to serve topped with whipped cream

Credit:Hannah Zimmerman

Just add the whipped cream layer the day you want to serve.

Keep your tasty mini gardens in the fridge for up to three days.

Strawberry-Banana Pudding Icebox Cake

The summery flavors of this cake are a welcome escape from the heat.

Luscious lemon bars on parchment paper

Credit:Fred Hardy; Food Stylist: Margaret Monroe Dickey; Prop Stylist: Caleb Clarke

Besides the whipped cream and berry topping, everything can be prepared up to a day in advance.

Old-Fashioned Gingerbread

This year, all Santa wants by the tree is old-fashioned gingerbreadhe told us himself.

This recipe can be stored for up to three days in advance.

Southern Living Strawberry Cheesecake on a platter ready to serve

Credit:Robby Lozano, Food Stylist: Jennifer Wendorf

Don’t forget a wintry sprinkle of powdered sugar and dollop ofBrown Sugar-and-Ginger Whipped Cream.

Store them in an airtight container in the refrigerator for up to 5 days.

Red Velvet Cake Mix Cookies

Cake mix cookies?

Wacky Cake slices on blue plates

Credit: Will Dickey; Prop Stylist: Julia Bayless; Food Stylist: Ali Ramee

The higher oil content in these cookies helps them save better than other recipes.

Triple Chocolate Brownie-Mousse Stacks Recipe

Brownie and mousse combine powers in these wonderful serving-sized stacks.

Wow everyone with this multi-layer, Instagram-worthy cheesecake.

Atlantic Beach Pie Bars - Southern Living

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Your family will be incredibly impressed when you show up with this layered stunner.

This stunner is a labor of love, but the payoff is unreal.

No one will know you prepared it up to three days in advance.

Southern Living Caramel Frosted Pound Cake sliced on a cake plate to serve

Credit:Greg Dupree; Food Stylist: Ana Kelly; Prop Stylist: Christine Keely

Chocolate Peanut Butter-Fudge Bars

Who doesn’t love peanut butter and chocolate together?

Strawberry-Pretzel Icebox Pie

Remember thatStrawberry-Pretzel Jello SaladGrandma brought to every potluck when you were a kid?

This reimagined pie version of it will give your generation a whole new reason to love the flavor combo.

Southern Living Tiramisu two servings on plates with a small cup of coffee

Credit:Fred Hardy II, Food Stylist: Ruth Blackburn, Prop Stylist: Caleb Clarke

Cherry Pie Bars

Bars are the idealhandheld dessertfor bringing to potlucks and picnics.

This version tastes like cherry pie without the fuss of a pie crust.

Make the bars and store them up to three days ahead of your gathering.

Chocolate Delight

Credit:Victor Protasio; Food Styling: Chelsea Zimmer; Prop Styling: Christine Keely

Southern Living Knock-Ya-Naked Brownies on a platter to serve

Credit:Greg DuPree; Food Stylist: Emily Nabors Hall; Prop Stylist: Claire Spollen

Mississippi Mud Pie

Credit:Antonis Achilleos; Prop Stylist: Caleb Clarke; Food Stylist: Emily Nabors Hall

Cappuccino Swirl Bars

Credit: Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Dirt Pudding

Credit:Fred Hardy II; Food Stylist: Ruth Blackburn; Prop Stylist: Christine Keely

Two slices of Lemon Lush dessert on plates with forks with a glass of lemonade and a napkin.

Credit:Victor Protasio; Food Stylist: Ruth Blackburn, Prop Stylist: Lydia Pursell

Strawberry-Banana Pudding Icebox Cake

Credit: Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Hadas Smirnoff

Southern Living Mamie Eisenhower Chocolate Fudge cut and ready to serve

Credit:Fred Hardy II; Food Stylist: Karen Rankin; Prop Stylist: Christine Keeley

cream cheese ice cream with red velvet cake crumbles and berries

Credit:Jennifer Davick

Old-Fashioned Gingerbread

Credit: Emily Laurae / Southern Living

No-Bake Dark Chocolate-Peppermint Sandwich Cookies

Credit: Greg DuPree; Food Styling: Emily Nabors Hall; Prop Styling: Audrey Davis

Red-Velvet Cake Mix Cookies

Credit: Micah A. Leal

Triple Chocolate Brownie-Mousse Stacks

Credit: Linda Pugliese, Hector Sanchez; Styling: Heather Chadduck Hillegas, Buffy Hargett Miller

Key Lime Icebox Cake

Credit: Photo: Hector M Sanchez; Prop Stylist: Heather Chadduck; Food Stylist: Vanessa Rocchio

Fudgy Pecan Bourbon Balls Recipe

Credit: Hector Manuel Sanchez; Prop Styling: Karin Olsen; Food Styling: Kellie Gerber Kelley

Crème Brûlée Cheesecake

Credit: Micah A. Leal

Buttermilk-Pecan Pralines

Credit: Greg DuPree; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Layered Pumpkin Cheesecake

Credit: Micah A. Leal

Fresh Peach Ice Cream

Credit: Southern Living

Red Velvet Ice-Cream Cake

Credit: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food Styling: Torie Cox

Butter-Pecan Shortbread Cookies

Credit: Antonis Achilleos; Prop Styling: Kay E. Clarke; Food Styling: Emily Nabors Hall

Banana Pudding Cheesecake

Credit: Jennifer Davick

Cookies and Cream Ice Cream

Credit: Caitlin Bensel

Apple Stack Cake

Credit: Photo: Victor Protasi; Prop Styling: Cindy Barr; Food Styling: Torie Cox

Rebecca’s Black Bottom Icebox Pie

Credit: Photo: Beth Dreiling Hontzas

Peach Bread Pudding with Bourbon Caramel

Credit: Iain Bagwell; Prop Styling: Mindi Shapiro Levine; Food Styling: Torie Cox

Chocolate Peppermint Cake

Credit: Victor Protasio, Food Stylist: Emily Nabors Hall, Prop Stylist: Kathleen Varner

Rum Balls Recipe

Credit: Hector Manuel Sanchez

No-Bake Fudgy Toffee Bars

Credit: Iain Bagwell

Peanut Butter-Fudge Bars

Credit: Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Strawberry-Pretzel Icebox Pie

Credit: Jennifer Davick

Southern Living Watermelon Granita, Blackberry Granita, Peach Granita in glasses to serve garnished with fresh fruit

Credit:Victor Protasio; Food Stylist: Ruth Blackburn; Prop Stylist: Christina Daley

Spiced Pecan Pie Bars

Credit: Antonis Achilleos; Prop Styling: Christine Keely; Food Styling: Chelsea Zimmer

Cherry Pie Bars

Credit: Greg DuPree

Chocolate Trifle Recipe

Credit: Hector Manuel Sanchez