Cool, creamy, crunchy, or fresh, these side dishes deliver.
Plus, you might make it several days in advance.
Grated sweet potato,red cabbage, and roasted salted pumpkin seed kernels add tons of texture and flavor.

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The fish sauce gives the dish a savory depth of flavor without making it taste fishy.
Make your own, or use store-boughteither will be delicious.
Replace the bacon with slivered almonds for a meat-free version.

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Simple Roasted Okra
This recipe is an easy way to get crisp okra.
Salted butter and a drizzle of honey are our favorite way to serve them.
We will always recommend Duke’s, but truly any mayonnaise will work in this recipe.

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This easy recipe calls for only eight ingredients, including bacon and molasses for unparalleled flavor.
Classic Coleslaw
The key to fried chicken sides is a balance of flavors.
That’s why coleslaw is a forever favorite.

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Use the large holes on abox graterto shred the vegetables, or let your food processor do the work.
Treat your guests to a batch of pan-fried okra, a recipe that calls for just six ingredients.
Best-Ever Succotash
Succotash has become a no-brainer side for fried chicken because both dishes are summertime favorites.

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If you do, your guests will feel that their plates of fried chicken are missing something.
Creamy, buttery goodness is just a recipe away.
The gorgeous colors of heirloom tomatoes add brightness, and the flavor is always a delight.

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Creamy and flavorful, this recipe is packed with the good stuff.
Use your garden haul to make this delicious dish.
Buttermilk Biscuits
Fried chicken and biscuitsthey just sound so right together, dont they?

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Make a batch of fluffy buttermilk biscuits to accompany your freshly fried protein.
Spicy Pineapple Slaw
Another ideal pairing for fried chicken is coleslaw.
This rice dish simmers to perfection.

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Watermelon, Cucumber, And Feta Salad
Celebrate summertime flavors.
This recipe is time-tested and well-loved.
It comes together in a cast-iron skillet for a beautifully crisp crust.

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Fried Green Tomatoes
While you’re frying, add some tomatoes to the mix.
Fried green tomatoes are a summer staple, and they’re always welcome on the table.
These have a light-as-air batter and a juicy interior.

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This classic recipe is the one you’ll turn to again and again.
Strawberry-Pretzel Jello Salad
There’s a reason this retro dish is still a hit.
It’s fruity, salty, creamy, and sweet, and the perfect pairing for a fried drumstick.

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While it may seem like dessert, this dish is perfectly acceptable as a Southern side.
Sweet grapes and a cool, creamy dressing make it a good choice to pair with fried chicken.
Make this simple and flavorful tomato salad in just 15 minutes.

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