Hosting aKentucky Derby party, but aren’t sure what to serve?
Rest assured, we’ve got your celebration covered with these Kentucky Derby party recipes.
Best of all, they’re just as easy to make as they are to pull apart and enjoy.

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Bonus: you might make it ahead of time and chill until ready to serve.
Serve it as an appetizer with crostinis or over a bed of arugula for your Derby festivities.
Bourbon-Chocolate Cake with Browned Buttercream Frosting
Elegant, showstopping desserts don’t come much easier than this.

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Each slice of this decadent cake is a bourbon lover’s dream.
These have the perfect amount of peppery kick, making them our go-to snack for any occasion.
Pecan Bourbon Balls
Who spiked the cookies?

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Kentucky Hot Browns
In need of a little comfort?
Tuck into this open-faced, knife-and-fork sandwich smothered in Mornay sauce for a delicious Kentucky classic.
There’s something about mini sandwiches on white bread that pairs perfectly with fancy hats.

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Add some bright, festive color to your spread with these naturally-colored beauties.
Bourbon Balls
For a Kentuckian, bourbon balls are a must-have party food.
In our opinion, the better the bourbon, the tastier the filling.

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These make-ahead gems are easy enough for casual get-togethers and fancy enough for special occasions.
It’s the perfect alternative to present alongside the traditional Mint Julep for all those who are bourbon averse.
Creamy Spinach-Ricotta Crostini
Add color and texture to your appetizer spread with these quick and simple crostinis.

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Kentucky Beer Cheese
Though it originated in Kentucky, this regional dish has spread across the country.
Blend just before serving and garnish with a mint sprig.
Add your own flair and frills with garnishes.

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These baked sliders will be a crowd-pleaser at any party.
Crudites Platter
A colorful crudites platter feels just right for the height of spring!
Jesse Houston’s Pickled Shrimp Recipe
This make-ahead recipe requires minimal effort with delicious results.

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Mini Hot Browns
Get your party started with mini open-faced turkey sandwiches.
Pile turkey, bacon, and cheese high on pumpernickel for a guaranteed party hit.
While every recipe is different, we’re sticking to pork for this slow-cooker version.

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Its flavorful three layers are topped with cream cheese frosting and pecans.

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