Would she approve of what’s in your casserole carrier?
For many Southerners, Sundays spent at your grandparents house consisted of two things: Church andSunday supper.
After just a few bites, folks will be singing the praises of this recipe.
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It’s a little sweet, a little nutty and has some greens thrown in for good measure.
It’s simple and delightful.
It’s filling yet fun enough that members of any age might be willing to take a bite.
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The fact that they are brushed with butter makes them Grandma approved.
It’s perfect for any time of day.
We love sandwiching this ham salad between cheese puffs for the perfect, pretty bite.
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We’re not even sure you’ve got the option to call it a potluck without them.
Our Classic Deviled Eggs recipe is as close to Grandma’s that we could get.
We recommend bringing them in a cookie tin to cue the nostalgia.
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These homemade biscuits are served with a slice of ham and a buttery, delicious spread of your choosing.
Our Classic Baked Macaroni And Cheese will be a hit, week after week.
If you don’t have her treasured recipe card, try our version.
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Chicken-And-Wild Rice Casserole
Chicken-And-Wild Rice Casserole is a recipe that’s always dressed in its Sunday best.
The wild rice as well as the addition of slivered almonds make this classic casserole look awfully grown up.
Sweet golden raisins and pre-packaged broccoli slaw mix are transformed with this simple recipe.
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Chocolate Silk Pie
Chocolate lovers rejoice!
Our Chocolate Silk Pie is just like Grandma’s with a heavy layer of whipped topping.
You simply cannot resist taking a slice from the dessert table.
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Readers rave over our Glazed Buttermilk Donut Cake, and we think it rivals any store-bought dozen.
It has all the nutrients you need for the day in just one bite.
Ham And Noodle Casserole is sure to fill up every member of the congregation.
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Our special recipe includes bacon and ground beef so it’s hearty and extra satisfying.
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