These snacks will keep your guests occupied while the meats are on the grill.
These recipes are so good, your guests may even forget about the rest of the meal.
(That is, until they smell thebarbecueon the grill.
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One whiff of that, and they’re sure to be hungry again.)
Texas Caviar
We love a good dip, especially a no-cook one like Texas Caviar.
It requires a little bit of chopping, but it’s well worth it.
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Here, we use sweet and spicy peppers as the star of the show instead.
Mini Tomato Sandwiches With Bacon Mayonnaise
Think of these mini sandwiches as baby BLTs.
Just see to it to use the ripest of tomatoes.
Credit:Greg Dupree; Prop Stylist: Christine Keely; Food Stylist: Melissa Gray
Creamy Corn Jalapeno Poppers
These are not your traditional jalapeno poppers.
Filled with fresh corn, miso, and lots of scallions, these poppers are bursting with fresh flavor.
It’s made with sour cream, cilantro, and an entire jalapeno.
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Your guests won’t be able to get enough of this dijon dipping sauce.
Think of it as a bite of spicy sweet goodness with a crunch!
Creamy Crab Dip
Nothing says the beach like a creamy crab dip.
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Pair this favorite dish with celery and crackers.
Spinach-Artichoke Dip
When in doubt, go with a tried-and-true spinach and artichoke dip.
It’s a classic for a reason.
Credit: Photo: Caitlin Bensel; Food Stylist: Torie Cox
Add shrimp and seasoned crackers for a summer appetizer that is easy to serve.
Plus, this creamy garlic sauce has all the flavor you need.
Party Cheese Ball
What is a party without a cheese ball?
Credit: Photo: Jennifer Davick/Prop Styling: Lydia DeGaris Pursell/Food Styling: Marian Cooper Cairns
Copy this crowd-favorite and display alongside fresh veggies and your favorite crackers.
Cucumber Salsa
For a light take on traditional salsa, consider this cucumber variation.
It is perfect for snacking in warm weather!
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Pizza Pepper Poppers
Think of this as a pizza without the dough.
The pepper base makes these extra flavorfulplus, they come together in just 30 minutes.
Chunky Guacamole
Its the ultimate summertime dip.
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Serve alongside salsa and chips for a no-fail app.
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Credit: Photographer: Antonis Achilleos, Prop Stylist:Christine Keely Food Stylist: Chelsea Zimmer
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Credit:Antonis Achilleos; Food Styling: Emily Nabors Hall; Prop Styling: Missie Neville Crawford
Credit: Hector Manuel Sanchez
Credit: Photography: Caitlin Bensel; Food Styling: Torie Cox
