The savory side of the spectrum deserves just as much appreciation.

There’s a dinner pie to suit every mood and taste.

Here are 38 scrumptious savory pie recipes to enjoy at home.

Southern Living Skillet Chicken Pot Pie with Puff Pastry in the dish with a serving out beside it

Credit:Brittany Conerly; Food Stylist: Karen Rankin; Prop Stylist: Christina Brockman

you might even make this recipe in one big skillet!

is the secret to a silkier quiche filling.

And no one will even know it’s there, especially when topped with savory mushrooms and onions.

Frito Pie

Credit: Southern Living

Just mounds of seasonal veggies.

Macaroni Pie

Oh, yes, we did.

Fun fact: We love adding roasted broccoli to the filling for extra heartiness.

Southern Living Beef Stew Pot Pies baked and ready to serve

Credit:Victor Protasio; Food Stylist: Emily Nabors Hall; Prop Stylist: Christina Daley

Crab Pie

Like a seafood-forward quiche, this regional delicacy is a favorite amongst coastal Southerners.

It includes lump crabmeat, sauteed spinach and leeks, and cream cheese for richness.

Serve it at your next brunch for rave reviews.

Southern Living Summer Vegetable Tart on a plate to serve

Credit:Victor Protasio, Food Stylist: Chelsea Zimmer, Prop Stylist: Christina Daley

This recipe takes inspiration from France, with a creamy sauce flavored with Dijon mustard and tarragon.

If you use a store bought piecrust, this recipe comes together in a hurry.

You know, all the good stuff.

Southern Living Caramelized Onion-and-Mushroom Quiche

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Scatter sliced chiles on top for extra heat, or leave them off if you’d like.

Root vegetables have never looked or tasted this good.

Bacon-Hash Brown Quiche

A crust doesn’t have to be made with pastry.

Creamy Spring Vegetable Pot Pie

Credit: Johnny Autry; Food and Prop Styling: Charlotte L. Autry

In this quiche, hash browns make a tasty stand in.

It’s perfect for breakfast, lunch, or dinner.

It’s then layered with colorful tomatoes, plenty of cheese, and herbs to tie it all together.

Cheese And Sausage Quiche in a pie plate with serving pieces

Credit: Will Dickey

Mini Chicken Pot Pies

Have you ever seen dinnertime be so cute?

We borrowed this crust technique from the French, to make an even easier version of the Southern classic.

Macaroni Pie

Credit: Antonis Achilleos

Crab Pie

Credit: Victor Protasio; Prop Styling: Claire Spollen; Food Styling: Torie Cox

Natchitoches Meat Pie

Credit: Photographer: Antonis Achilleos; Prop Stylist: Christine Keely; Food Stylist:Ruth Blackburn

Southern Living Cracker-Crust Tomato Pie in the dish to serve

Credit:Victor Protasio, Food Stylist: Ruth Blackburn, Prop Stylist: Shell Royster

Deep-Dish Ham Pot Pie

Credit: Photographer: Antonis Achilleos, Prop Stylist: Christine Keely Food Stylist: Emily Nabors Hall

Broccoli-Cheddar Quiche

Credit:Greg DuPree; Food Stylist: Ali Ramey; Prop Stylist: Hannah Greenwood

Heirloom Tomato Pie Recipe

Credit: Victor Protasio; Prop Styling: Heather Chadduck Hillegas; Food Styling: Chelsea Zimmer

Chicken Tamale Pie

Credit: Antonis Achilleos

Shepherd’s Pie with Sweet Potato Mash

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Beef Tamale Pie

Credit: Greg DuPree; Prop Styling: Heather Chadduck Hillegas; Food Styling: Emily Nabors Hall

Southern Living Tomato Pie sliced on a plate to serve

Credit:Caitlin Bensel; Food Stylist: Torie Cox

Rainbow beet galette with one slice missing

Credit:Antonis Achilleos; Prop Stylist: Christine Keely; Food Stylist: Chelsea Zimmer

Zucchini pie whole in a pie plate on a striped towel

Credit:Will Dickey

Bacon-Hash Brown Quiche

Credit: Antonis Achilleos; Prop Styling: Missie Neville Crawford; Food Styling: Torie Cox

Tomato Pie Recipe: Tomato, Cheddar, and Bacon Pie

Credit: Hector Sanchez

Old-Fashioned Chicken Pot Pie

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Chicken-and-Biscuit Pot Pie

Credit: Photographer: Antonis Achilleos, Prop Stylist: Christina Brockman Food Stylist: Emily Nabors Hall

Mini Chicken Pot Pies

Credit: Jennifer Causey; Food Styling: Loren Wood; Prop Styling: Christine Keely

Tomato Galette

Credit: Photographer and props: Jennifer Causey Food Stylist: Emily Nabors Hall

a pan of tomato corn pie without a slice

Credit: Alison Miksch

a pan of quiche lorraine with a slice taken out

Credit: Vianney Rodriguez/Jason David Page/Southern Living