Whether you want roasted veggies or a comforting casserole, these sides pair perfectly with pork tenderloin.
Thepork tenderloin, in particular, needs a great side dish to accompany it on the plate.
It doesnt have to be a time-consuming or complicated endeavor, though.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
The French-style green beans add the perfect flair to the plate too.
Cajun Potatoes
Caitlin Bensel, Food Stylist: Torie Cox
Potatoes are always a crowd-pleasing side.
This old-schoolrice dishis a tender, fluffy, flavorful way to complement your pork.
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It’s creamy and whipped and bakes beautifully (and easily) like a casserole in the oven.
In this family favorite, we bring back the traditional recipe for extra rich and creamy spuds.
Sumac and feta add tart, salty flavors to this grilledcorn salad, which makes it a great side.
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Garlic Parmesan Green Beans
Caitlin Bensel
Don’t expect plain green beans here.
This recipe flavors them with bacon, Parmesan, and lots of garlic.
Their pillowy texture and delightfully browned tops pair perfectly with a dinner spread.
Credit:Caitlin Bensel, Food Stylist: Torie Cox
Reheat any leftovers in the oven to retain crispness.
Sweet Potato Rolls
Sweet potato rolls make a typical side dish a little more special.
The addition of sweet potato adds a tenderness and flavor to rolls that you’ll love.
Credit:Caitlin Bensel; Food Stylist: Torie Cox
Honey-Glazed Spiced Carrots
Carrots are an unsung hero of the side dish world.
In addition to being delicious, they’re also nutritious.
This recipe adorns them with a honey glaze and a dash of spices to up the flavor factor.
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It’s simple and savory, a perfect addition to a hearty pork tenderloin.
A breadcrumb topping adds a pleasant crunch.
Smoky Creamed Greens
Elevate collard greens to a creamy, indulgent dish that rivals any steakhouse side.
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Loaded with veggies, its creaminess comes fromcream of chicken soupand a hefty dose of sharp Cheddar cheese.
The lightened-up creamy dressing calls for Worcestershire sauce rather than the traditional anchovies for umami flavor.
Roasted Garlic Duchess Potatoes
Pretty potatoes add an elegant touch to a pork tenderloin dinner.
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Twice-Baked Potato Casserole
What’s better thantwice-baked potatoes?
A casserole incorporating twice-baked potato flavors that’s a breeze to prepare.
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