From gorgeous cakes to fruity popsicles, these blueberry dessert recipes will satisfy your sweet cravings.
These blueberry desserts take this staple fruit beyond a delicious snack or morning oatmeal topper.
The tender cake benefits from the subtle hint of lemon, while the fluffy frosting has more intense notes.
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Pureed berries give the frosting its naturally beautiful hue.
Top it with scoops ofhomemade cream cheese ice creamfor a personal touch that won’t go unnoticed.
Lemon zest and juice in the filling give a citrusy hue to the pie.
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Blueberries and lemons are seriously the perfect pairing.
Bonus: Make the cheesecakes and freeze them up to a month in advance.
We call this recipe a busy host win.
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Then you’ll pour the batter atop the berries and bake until golden brown.
Every bite of this custardy dessert is smooth yet still has the perfect amount of crunch.
dish for any summer gathering.
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Medium-grind cornmeal creates a great cake texture, and pockets of blueberries add the perfect sweetness.
Top with extra berries as a garnish.
This jammy fruit-filled bar needs a fork to enjoy, sandwiched between the buttery and crispy layers.
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Red Velvet Ice-Cream Cake
Talk about a standout!
This dessert, filled with blueberries, raspberries, and blackberries, looks as beautiful as it tastes.
We’ve found your “looks impressive but is so easy” dessert of the summer.
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So, don’t wait all year to make this delicious cobbler.
Serve with a dollop of whipped cream or a scoop or two of ice cream to complete the dessert.
Creating these popsicles only takes seven simple ingredients and 10 minutes of hands-on time.
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Blending fresh fruit into these pops adds a natural sweetness to this classic treat.
Make these cheesecake bars up to two days in advance to save time.
Chilling takes about four hours, so planning will ensure your dessert is ready for guests.
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It’s sweet and refreshing, and since there’s no alcohol, it’s completely kid-friendly.
Make these blueberry muffins for a sweet treat that delights any time of day.
Blueberry Galette
Enjoy a jammy, fruit-filled dessert similar to pie without fussing over making the dough.
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This recipe uses store-bought puff pastry sheets, so it comes together quickly.
Serve with vanilla whipped cream or ice cream.
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